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Drinking History: Fifteen Turning Points in the Making of American Beverages Paperback - 2014
by Andrew Smith
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- Title Drinking History: Fifteen Turning Points in the Making of American Beverages
- Author Andrew Smith
- Binding Paperback
- Edition Reprint
- Pages 336
- Volumes 1
- Language ENG
- Publisher Columbia University Press
- Date 2014-06-24
- Illustrated Yes
- Features Bibliography, Illustrated, Index, Table of Contents
- ISBN 9780231151177 / 0231151179
- Weight 0.9 lbs (0.41 kg)
- Dimensions 8.7 x 5.6 x 0.8 in (22.10 x 14.22 x 2.03 cm)
- Library of Congress Catalog Number 2012010134
- Dewey Decimal Code 641.2
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Drinking History: Fifteen Turning Points in the Making of American Beverages (Arts and Traditions of the Table: Perspectives on Culinary History)
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Drinking History: Fifteen Turning Points in the Making of American Beverages
by Andrew F. Smith
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Paperback / softback. New. A companion to Andrew F. Smith's critically acclaimed and popular Eating History: Thirty Turning Points in the Making of American Cuisine, this volume recounts the individuals, ingredients, corporations, controversies, and myriad events responsible for America's diverse and complex beverage scene. Smith revisits the country's major historical moments-colonization, the American Revolution, the Whiskey Rebellion, the temperance movement, Prohibition, and its repeal-and he tracks the growth of the American beverage industry throughout the world. The result is an intoxicating encounter with an often overlooked aspect of American culture and global influence. Americans have invented, adopted, modified, and commercialized tens of thousands of beverages-whether alcoholic or nonalcoholic, carbonated or caffeinated, warm or frozen, watery or thick, spicy or sweet. These include uncommon cocktails, varieties of coffee and milk, and such iconic creations as Welch's…
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Drinking History � Fifteen Turning Points in the Making of American Beverages
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Columbia Univ Pr, 2014. Paperback. New. reprint edition. 319 pages. 9.25x5.50x1.00 inches.
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Drinking History – Fifteen Turning Points in the Making of American Beverages
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Columbia Univ Pr, 2014. Paperback. New. reprint edition. 319 pages. 9.25x5.50x1.00 inches.
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Drinking History: Fifteen Turning Points in the Making of American Beverages (Arts and Traditions of the Table: Perspectives on Culinary History)
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Drinking History: Fifteen Turning Points in the Making of American Beverages (Arts and Traditions of the Table: Perspectives on Culinary History)
by Smith, Andrew
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Drinking History: Fifteen Turning Points in the Making of American Beverages (Arts and Traditions of the Table: Perspectives on Culinary History)
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