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Starch: Basic Science to Biotechnology: Volume 41
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Starch: Basic Science to Biotechnology: Volume 41 Hardcover - 1998 - 1st Edition

by Steve Taylor (Editor); Mirta Noemi Sivak (Volume Editor); Jack Preiss (Volume Editor)


First line

Starch is a plant reserve polysaccharide, an end product of carbon fixation by photosynthesis, in which D-glucose residues are linked predominantly by -(1,4) glucosidic bonds.

Details

  • Title Starch: Basic Science to Biotechnology: Volume 41
  • Author Steve Taylor (Editor); Mirta Noemi Sivak (Volume Editor); Jack Preiss (Volume Editor)
  • Binding Hardcover
  • Edition number 1st
  • Edition 1
  • Pages 199
  • Volumes 1
  • Language ENG
  • Publisher Academic Press
  • Date 1998-07-20
  • ISBN 9780120164417 / 0120164418
  • Weight 1.14 lbs (0.52 kg)
  • Dimensions 9.56 x 6.1 x 0.99 in (24.28 x 15.49 x 2.51 cm)
  • Dewey Decimal Code 641.3
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Starch: Basic Science to Biotechnology, Volume 41 (Advances in Food and Nutrition Research)
Stock Photo: Cover May Be Different

Starch: Basic Science to Biotechnology, Volume 41 (Advances in Food and Nutrition Research)

by Sivak, Mirta Noemi, Preiss, Jack, Taylor, Steve

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  • Hardcover
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Hardcover
ISBN 10 / ISBN 13
9780120164417 / 0120164418
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1
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Cleveland, Ohio, United States
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Academic Press, 1998. 199 pp., Hardcover, ex library, else text clean & binding tight. - If you are reading this, this item is actually (physically) in our stock and ready for shipment once ordered. We are not bookjackers. Buyer is responsible for any additional duties, taxes, or fees required by recipient's country.
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£16.96
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Advances in Food and Nutrition Research Vol 41

Advances in Food and Nutrition Research Vol 41

by Mirta Noemi Sivak

  • New
  • Hardcover
Condition
New
Binding
Hardcover
ISBN 10 / ISBN 13
9780120164417 / 0120164418
Quantity Available
421
Seller
Uxbridge, Greater London, United Kingdom
Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Item Price
£150.34
£7.99 shipping to USA

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Description:
Hard Cover. New. New Book; Fast Shipping from UK; Not signed; Not First Edition; The Advances in Food and Nutrition Research Vol 41.
Item Price
£150.34
£7.99 shipping to USA