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The Essential Oyster: A Salty Appreciation of Taste and Temptation Hardcover - 2016
by Rowan Jacobsen
Details
- Title The Essential Oyster: A Salty Appreciation of Taste and Temptation
- Author Rowan Jacobsen
- Binding Hardcover
- Edition First American
- Pages 304
- Volumes 1
- Language ENG
- Publisher Bloomsbury USA
- Date 2016-10-04
- Illustrated Yes
- ISBN 9781632862563 / 1632862565
- Weight 2.4 lbs (1.09 kg)
- Dimensions 9.3 x 7.6 x 1 in (23.62 x 19.30 x 2.54 cm)
-
Themes
- Cultural Region: Western U.S.
- Cultural Region: West Coast
- Geographic Orientation: California
- Library of Congress subjects Oysters, Cooking (Oysters)
- Dewey Decimal Code 641.694
Media reviews
Citations
- Kirkus Reviews, 08/15/2016, Page 0
- Publishers Weekly, 06/06/2016, Page 0
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The Essential Oyster: A Salty Appreciation of Taste and Temptation
by Jacobsen, Rowan
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The Essential Oyster: A Salty Appreciation of Taste and Temptation
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The Essential Oyster : A Salty Appreciation of Taste and Temptation
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The Essential Oyster : A Salty Appreciation of Taste and Temptation
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The Essential Oyster: A Salty Appreciation of Taste and Temptation
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Bloomsbury USA, 2016. Hardcover. Like New/No Dustjacket as issued. . 7x0x9. With lavish four-color photos throughout by renowned photographer David Malosh, The Essential Oyster is the definitive book for oyster-lovers everywhere, featuring stunning portraits, tasting notes, and backstories of all the top oysters, as well as recipes from America's top oyster chefs and a guide to the best oyster bars. Spotlighting more than a hundred of North America's greatest oysters--the unique, the historically significant, the flat-out yummiest--The Essential Oyster introduces the oyster culture and history of every region of North America, as well as overseas. There is no coastline from British Columbia to Baja, from New Iberia to New Brunswick, that isn't producing great oysters. For the most part, these are deeper cupped, stronger shelled, finer flavored, and more stylish than their predecessors. Some have colorful stories to tell. Some have quirks. All have character. The Essential Oyster will…
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N Y: Bloomsbury, 2016. Hard Cover. Fine/No Jacket. A new, unread book in excellent condition. 294 pages.
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The Essential Oyster: A Salty Appreciation of Taste and Temptation
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The Essential Oyster: A Salty Appreciation of Taste and Temptation
by Jacobsen, Rowan
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The Essential Oyster: A Salty Appreciation of Taste and Temptation
by Jacobsen, Rowan
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