Description:
Amer Technical Pub, 2009-07-01. Paperback. Good.
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Culinary Math Principles and Applications Hardcover - 2009
by Michael J. McGreal (Other)
Details
- Title Culinary Math Principles and Applications
- Author Michael J. McGreal (Other)
- Binding Hardcover
- Edition 1st
- Pages 261
- Volumes 1
- Language ENG
- Publisher American Technical Publishers
- Date 2009-07
- Illustrated Yes
- ISBN 9780826942111 / 0826942113
- Weight 1.7 lbs (0.77 kg)
- Dimensions 20.96 x 20.96 x 27.31 in (53.24 x 53.24 x 69.37 cm)
- Library of Congress subjects Cooking - Mathematics
- Library of Congress Catalog Number 2010487081
- Dewey Decimal Code 641.5
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Culinary Math Principles and Applications
by Chef Michael J. McGreal; Linda J. Padilla
- Used
- good
- Paperback
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- Used - Good
- Binding
- Paperback
- ISBN 10 / ISBN 13
- 9780826942111 / 0826942113
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HOUSTON, Texas, United States
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Culinary Math Principles and Applications
by Chef Michael J. McGreal; Linda J. Padilla
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- first
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- Used - Good
- Edition
- First Edition
- ISBN 10 / ISBN 13
- 9780826942111 / 0826942113
- Quantity Available
- 1
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Philadelphia, Pennsylvania, United States
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Description:
Amer Technical Pub. First Edition. Good. Good. Supplements included Ship within 24hrs. Satisfaction 100% guaranteed. APO/FPO addresses supported
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Culinary Math Principles And Applications by Chef Michael McGreal
by Chef Michael McGreal
- Used
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- Used
- ISBN 10 / ISBN 13
- 9780826942111 / 0826942113
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Franklin, Tennessee, United States
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This book is in very good condition and ready for quick shipment
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£21.74
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shipping to USA
Stock Photo: Cover May Be Different
Culinary Math Principles and Applications
by Chef Michael J. McGreal; Linda J. Padilla
- Used
- good
- Paperback
- Condition
- Used - Good
- Binding
- Paperback
- ISBN 10 / ISBN 13
- 9780826942111 / 0826942113
- Quantity Available
- 3
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Boca Raton, Florida, United States
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£24.19£4.83 shipping to USA
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Description:
Amer Technical Pub, 2009-07-01. Paperback. Good. This listing is for Culinary Math Principles and Applications This edition is very similar to the most current updated edition, ISBN 0826942377 Please be sure to buy the earlier and much cheaper edition for your class and SAVE MONEY on your textbook expenses! We personally guarantee that you can use this edition for your class. If for some reason you're unhappy with any of our textbooks products, you are welcome to return the book back to us within 30 days of the purchase for a full refund.
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£24.19
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Stock Photo: Cover May Be Different
Culinary Math Principles and Applications
by Chef Michael J. McGreal; Linda J. Padilla
- Used
- Paperback
- Condition
- Like New
- Binding
- Paperback
- ISBN 10 / ISBN 13
- 9780826942111 / 0826942113
- Quantity Available
- 2
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Chickamauga, Georgia, United States
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£32.26£4.02 shipping to USA
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Amer Technical Pub, 2009-07-01. Paperback. Like New. INCLUDES ANSWER KEY AND CD LIKE NEW - NEVER ISSUED-MINIMAL SHELF WEAR - EXPERIENCE AMAZING CUSTOMER SERVICE - WE SHIP DAILY
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