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The Coming Famine: The Global Food Crisis and What We Can Do to Avoid It
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The Coming Famine: The Global Food Crisis and What We Can Do to Avoid It Hardcover - 2010 - 1st Edition

by Julian Cribb


From the publisher

In The Coming Famine, Julian Cribb lays out a vivid picture of impending planetary crisis--a global food shortage that threatens to hit by mid-century--that would dwarf any in our previous experience. Cribb's comprehensive assessment describes a dangerous confluence of shortages--of water, land, energy, technology, and knowledge--combined with the increased demand created by population and economic growth. Writing in brisk, accessible prose, Cribb explains how the food system interacts with the environment and with armed conflict, poverty, and other societal factors. He shows how high food prices and regional shortages are already sending shockwaves into the international community. But, far from outlining a doomsday scenario, The Coming Famine offers a strong and positive call to action, exploring the greatest issue of our age and providing practical suggestions for addressing each of the major challenges it raises.

From the rear cover

"Julian Cribb warns with a well synthesized evidence base about a potential famine in the making. The food crisis is already daily reality for one billion people. The book is not just a warning but offers sound guidance for the needed actions; easily understandable but suitably comprehensive, leaving no excuse for inaction."--Joachim von Braun, Director General, International Food Policy Research Institute

"The Coming Famine is an erudite and learned analysis of humanity's greatest challenge. At this very minute we are jeopardizing the rights to food for a billion people, and the effects will be felt by us all through migration, dietary changes and increased health risks, whether we believe it or not. This is a book all thinking people should read."-- Lindsay Falvey, University of Cambridge

Details

  • Title The Coming Famine: The Global Food Crisis and What We Can Do to Avoid It
  • Author Julian Cribb
  • Binding Hardcover
  • Edition number 1st
  • Edition 1
  • Pages 264
  • Volumes 1
  • Language ENG
  • Publisher University of California Press, Berkeley, CA
  • Date 2010-08-10
  • Features Bibliography, Dust Cover, Index, Maps, Table of Contents
  • ISBN 9780520260719 / 0520260716
  • Weight 1.12 lbs (0.51 kg)
  • Dimensions 9.1 x 6.3 x 0.9 in (23.11 x 16.00 x 2.29 cm)
  • Library of Congress subjects Food supply, Climatic changes
  • Library of Congress Catalog Number 2010007683
  • Dewey Decimal Code 363.8

Media reviews

Citations

  • Choice, 02/01/2011, Page 0

About the author

Julian Cribb is an award-winning journalist and science writer and the author of The White Death.
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The Coming Famine: The Global Food Crisis and What We Can Do to Avoid It
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The Coming Famine: The Global Food Crisis and What We Can Do to Avoid It

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The Coming Famine: The Global Food Crisis and What We Can Do to Avoid It

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The Coming Famine: The Global Food Crisis and What We Can Do to Avoid It

by Cribb, Julian

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