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Nuts Recipes from Around the World That Feature Nature's Perfect Ingredient
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Nuts Recipes from Around the World That Feature Nature's Perfect Ingredient Hardcover - 2003

by Griffith, Fred.


From the publisher

Whether they are crushed, chopped, toasted, roasted, or fried, nuts add a delicious dimension to your cooking. Delicious, satisfying, and rich in protein, fiber, and vitamins, nuts just might be nature's perfect ingredient. Award-winning cookbook authors Linda and Fred Griffith have traveled the world collecting recipes that highlight the delights of cooking with nuts, and researching the history and cultures that surround them.
This collection of more than 180 nutritious, flavorful, and satisfying recipes covers all courses and ranges from casual to sophisticated. They include Roasted Sweet Potato Soup with Walnut Relish; Thai Shrimp Noodle Salad with Peanut Sauce; Nucci's Chestnut Gnocchi; Peppered Pistachio-Crusted Leg of Lamb; Risotto with Prosciutto, Parmesan, and Walnuts; Chocolate Black Walnut Pie; and many more. Supplemented by fascinating profiles of the people who harvest the nuts we eat and love---in the United States, Europe, India, and elsewhere---this is a delightful, well-researched book for home cooks and nut lovers everywhere.

First line

In A.D. 79 an entire culture was frozen in time.

Details

  • Title Nuts Recipes from Around the World That Feature Nature's Perfect Ingredient
  • Author Griffith, Fred.
  • Binding Hardcover
  • Edition 1st
  • Pages 332 pages
  • Publisher St. Martin's Press, New York
  • Date April 23, 2003
  • ISBN 9780312266240

About the author

Linda and Fred Griffith are the authors of five previous cookbooks, including "Onions, Onions, Onions," winner of a James Beard Award, "Cooking Under Cover, "and "Garlic, Garlic," "Garlic." Linda Griffith writes regularly about food and wine and also conducts a food and wine forum on Cleveland Live, a major Web site promoting northeastern Ohio. Fred Griffith has done more live television than anyone in history. His two-hour program, " Morning Exchange," ran for twenty-seven years in Cleveland. He continues to do daily television, writes a newspaper column, and speaks often on public issues. They live in Cleveland, Ohio.
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Nuts : Recipes from Around the World That Feature Nature's Perfect Ingredient
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Nuts : Recipes from Around the World That Feature Nature's Perfect Ingredient

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Nuts : Recipes from Around the World That Feature Nature's Perfect Ingredient
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Nuts : Recipes from Around the World That Feature Nature's Perfect Ingredient

by Griffith, Fred, Griffith, Linda

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ISBN 10 / ISBN 13
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Nuts: Recipes from Around the World That Feature Nature's Perfect Ingredient
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Nuts: Recipes from Around the World That Feature Nature's Perfect Ingredient

by Linda Griffith; Fred Griffith

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Nuts : Recipes from Around the World That Feature Nature's Perfect Ingredient

Nuts : Recipes from Around the World That Feature Nature's Perfect Ingredient

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Nuts : Recipes from Around the World That Feature Nature's Perfect Ingredient

Nuts : Recipes from Around the World That Feature Nature's Perfect Ingredient

by Fred Griffith; Linda Griffith

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Nuts: Recipes From Around The World That Feature Nature's Perfect Ingredient
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Nuts: Recipes From Around The World That Feature Nature's Perfect Ingredient

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Nuts: Recipes from Around the World That Feature Nature's Perfect Ingredient
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Nuts: Recipes from Around the World That Feature Nature's Perfect Ingredient

by Griffith, Linda; Griffith, Fred

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Nuts: Recipes from Around the World That Feature Nature's Perfect Ingredient
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Nuts: Recipes from Around the World That Feature Nature's Perfect Ingredient

by Linda Griffith; Fred Griffith

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ISBN 10 / ISBN 13
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Nuts: Recipes from Around the World That Feature Nature's Perfect Ingredient
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Nuts: Recipes from Around the World That Feature Nature's Perfect Ingredient

by Griffith, Linda & Fred Griffith

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