The Restaurant Planning Guide

by Rainsford, Peter; Rainsford, Peter

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Restaurant Planning Guide

by Rainsford, Peter, Bangs, David H., Jr

Condition
Used - Good
ISBN
9781574100266
Quantity Available
1
Seller
Mishawaka, Indiana, USA
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£5.29

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Kaplan Publishing. Used - Good. Used book that is in clean, average condition without any missing pages.
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£5.29
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The Restaurant Planning Guide

by Rainsford, Peter

Condition
Used - Very Good with no dust jacket
Published
1992
Binding
Softcover
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1
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St. Louis, Missouri, USA
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This seller has earned a 2 of 5 Stars rating from Biblio customers.
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£9.92

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Upstart. Very Good with no dust jacket. 1992. Softcover. B002519; 159 pages; 159 pp, Illusrations Softcover, Very Good Contents, No Dustjacket, Cover Good .
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£9.92
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Restaurant Planning Guide

by Rainsford, Peter

Condition
Used - Good
Binding
Paperback
ISBN
9781574100266
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1
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Newport Coast, California, USA
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This seller has earned a 5 of 5 Stars rating from Biblio customers.
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£36.50

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paperback. Good. Access codes and supplements are not guaranteed with used items. May be an ex-library book.
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£36.50
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The Restaurant Planning Guide: Starting and Managing a Successful Restaurant

by Peter Rainsford

Condition
Used - Good
Binding
Paperback
ISBN
9780936894355
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1
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Newport Coast, California, USA
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This seller has earned a 5 of 5 Stars rating from Biblio customers.
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£34.94

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paperback. Good. Access codes and supplements are not guaranteed with used items. May be an ex-library book.
Item Price
£34.94