The New Legal Sea Foods Cookbook
by Berkowitz, Roger; Doerfer, Jane
ROGER BERKOWITZ, president and CEO of Legal Sea Foods since 1992, started working in his family’s fish market at the age of ten. He frequently offers his expert opinion on the fishing industry on network news segments (CNN, CBS News “Eye on America,” NBC Nightly News), has given culinary advice and demonstrations on the Today Show and Good Morning America, and lectures widely. He and his wife, Lynne, live in Newton, Massachusetts. JANE DOERFER coauthored the previous Legal Sea Foods Cookbook with George Berkowitz. She is the author of several cookbooks, including Going Solo in the Kitchen. EDWARD KOREN is a regular contributor to The New Yorker and has illustrated a number of books, including A Dog’s Life and How to Eat Like a Child. He lives in Vermont.
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The New Legal Sea Foods Cookbook: 200 Fresh, Simple, and Delicious Recipes from Appetizers to Desserts
by Berkowitz, Roger, Doerfer, Jane
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Legal Sea Foods Cookbook
by Roger Berkowitz; Jane Doerfer
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The New Legal Sea Foods Cookbook
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The New Legal Sea Foods Cookbook: 200 Fresh, Simple, and Delicious Recipes from Appetizers to Desserts
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New Legal Sea Foods Cookbook
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The New Legal Sea Foods Cookbook : 200 Fresh, Simple, and Delicious Recipes from Appetizers to Desserts
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The New Legal Sea Foods Cookbook: 200 Fresh, Simple, and Delicious Recipes from Appetizers to Desserts
by Berkowitz, Roger; Doerfer, Jane
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The New Legal Sea Foods Cookbook: 200 Fresh, Simple, and Delicious Recipes from Appetizers to Desserts
by Berkowitz, Roger, Doerfer, Jane
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The New Legal Sea Foods Cookbook: 200 Fresh, Simple, and Delicious Recipes from Appetizers to Desserts
by Berkowitz, Roger; Doerfer, Jane
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The New Legal Sea Foods Cookbook
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The New Legal Sea Foods Cookbook
by Berkowitz, Roger; Doerfer, Jane
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- 2003
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The New Legal Sea Foods Cookbook: 200 Fresh, Simple, and Delicious Recipes from Appetizers to Desserts
by Berkowitz, Roger; Doerfer, Jane
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