The Cook's Encyclopedia Of Chocolate

New York: Barnes & Noble Books, 2000. Paperback. Very Good. Unmarked. Reading wear to corners and edges. Not from a library. No remainder mark. 256 pages. Everything you need to know about chocolate: how to choose it, how to cook with it, drink it, and, above all, enjoy it! Tells the fascinating history of chocolate, and explains the many… Read more about this item

Barnes & Noble Books, 2000-01-01. First Edition. Paperback. Like New. 8x6x0. Paperback. Cover shows very minor shelving wear, otherwise an unblemished copy.; 100% Satisfaction Guaranteed! Ships same or next business day!

Anness Publishing. Used - Good. Used book that is in clean, average condition without any missing pages.

Anness Publishing. Used - Good. Used book that is in clean, average condition without any missing pages.

Used - Good. Used book that is in clean, average condition without any missing pages.

Used - Like New. Used book that is in almost brand-new condition.

Barnes & Noble Books, January 2000. Trade Paperback . Used Good. We carry new and used books in our storefront. We want you to be satisfied with your purchase. Please contact us if you have questions regarding this item.

Barnes & Noble Books. Trade Paperback. Very Good-/None. Soft, Flexible boards; Creases to boards; Shelfworn

Paperback. Very Good.

Barnes & Noble Books, 2000. paperback. New. 8x6x0.

Barnes & Noble Books, 2000-01-01. Paperback. New. New. In shrink wrap. Looks like an interesting title!