Super Chef

by Rossant, Juliette

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Super Chef: The Making of the Great Modern Restaurant Empires

by Rossant, Juliette

Condition
Used - Collectible - Very Good
ISBN
9780743241717
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1
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Frederick, Maryland, USA
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£11.50

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Free Press. Collectible - Very Good. Signed Copy First edition copy. Collectible - Very Good. Very Good dust jacket. Inscribed by author on front endpage.
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£11.50
Super chef : the making of the great modern restaurant empires / by Juliette Rossant

Super chef : the making of the great modern restaurant empires / by Juliette Rossant

by Rossant, Juliette (1959-)

Condition
Used
Edition
First Edition
Published
2004
Binding
Hardback
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1
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Galway, IRL
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£9.44

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New York : Free Press, 2004. First Edition. Hardback. An exceptional copy; fine in an equally fine dw, now mylar-sleeved. Particularly and surprisingly well-preserved; tight, bright, clean and especially sharp-cornered. Literally as new.; 8vo 8"" - 9"" tall; 236 pages; Description: xiii, 236 p. : ill. ; 24 cm. Subjects: Cooks --Biography --Wolfgang Puck --Charlie Palmer --Todd English… Read more about this item
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£9.44
Super Chef: The Making of the Great Modern Restaurant Empires

Super Chef: The Making of the Great Modern Restaurant Empires

by Rossant, Juliette

Condition
Used - Good
Published
2004
Binding
Hardcover
ISBN
9780743241717
Quantity Available
1
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Seattle, Washington, USA
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£4.74

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Free Press, 2004. Hardcover. Good. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.
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£4.74
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Super Chef: The Making of the Great Modern Restaurant Empires.

by Juliette Rossant

Condition
Used - Very Good
ISBN
9780743241717
Quantity Available
1
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Chicago, Illinois, USA
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£4.75

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Free Press. Used - Very Good. 2004. Hardcover. Very Good.
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£4.75
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Super Chef: The Making of the Great Modern Restaurant Empires

by Rossant, Juliette

Condition
Used - Very Good
ISBN
9780743241717
Quantity Available
1
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Frederick, Maryland, USA
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This seller has earned a 4 of 5 Stars rating from Biblio customers.
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£4.22

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Free Press. Used - Very Good. Very Good condition. Like New dust jacket. A copy that may have a few cosmetic defects. May also contain a few markings such as an owner’s name, short gifter’s inscription or light stamp.
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£4.22
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Super Chef: The Making of the Great Modern Restaurant Empires

by Rossant, Juliette

Condition
Used - Good
Published
2004
Binding
Hardcover
ISBN
9780743241717
Quantity Available
1
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Seattle, Washington, USA
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This seller has earned a 5 of 5 Stars rating from Biblio customers.
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£4.74

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Description:
Free Press, 2004. Hardcover. Good. Missing dust jacket; Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.
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£4.74
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Super Chef: The Making of the Great Modern Restaurant Empires

by Rossant, Juliette

Condition
Used - Fine
Jacket Condition
Fine
Edition
1st
Published
2004
Binding
Hardcover
ISBN
9780743241717
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1
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Urbana, Illinois, USA
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£9.89

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Old Tappan, New Jersey, U.S.A.: Free Press, 2004. 235pp. Index, Sources, Glossary, Illus.. 1st. Hb. Fine/Fine.
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£9.89
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Super Chef: The Making of the Great Modern Restaurant Empires

by Rossant, Juliette

Condition
Used - Fine
Jacket Condition
Fine
Published
2004
Binding
Hardcover
ISBN
9780743241717
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1
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Vancouver, Washington, USA
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£7.14

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Old Tappan, New Jersey, U.S.A.: Free Pr, 2004. hardcover in fine condition with fine duts jacket. Hardcover. Fine/Fine.
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£7.14
Super Chef: The Making of the Great Modern Restaurant Empires

Super Chef: The Making of the Great Modern Restaurant Empires

by Juliette Rossant

Condition
New
ISBN
9781416568414
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1
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Uxbridge, Greater London, GBR
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£16.68

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New. New Book; Fast Shipping from UK; Not signed; Not First Edition; The Super Chef: The Making of the Great Modern Restaurant Empires.
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£16.68
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Super Chef : The Making of the Great Modern Restaurant Empires

by Rossant, Juliette

Condition
Used - Very Good
ISBN
9780743241717
Quantity Available
1
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Mishawaka, Indiana, USA
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£5.33

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Free Press. Used - Very Good. Former library book; may include library markings. Used book that is in excellent condition. May show signs of wear or have minor defects.
Item Price
£5.33
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Super Chef : The Making of the Great Modern Restaurant Empires

by Rossant, Juliette

Condition
Used - Very Good
ISBN
9780743241717
Quantity Available
1
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Mishawaka, Indiana, USA
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£3.96

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Free Press. Used - Very Good. Used book that is in excellent condition. May show signs of wear or have minor defects.
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£3.96
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Super Chef

by Rossant, Juliette

Condition
Used - Good
Published
Binding
Hardcover
ISBN
9780743241717
Quantity Available
1
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East Vancouver, British Columbia, CAN
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£7.23

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. Hardcover. Good.
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£7.23
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Super Chef: The Making of the Great Modern Restaurant Empires

by Rossant, Juliette

Condition
New
ISBN
9781416568414
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1
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Victoria, British Columbia, CAN
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£14.20

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Free Press. New. Special order direct from the distributor
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£14.20
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Super Chef: The Making of the Great Modern Restaurant Empires

by Rossant, Juliette

Condition
New
Published
2004-04-20
Binding
Hardcover
ISBN
9780743241717
Quantity Available
1
Seller
San Diego, California, USA
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£79.82

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Free Press, 2004-04-20. Hardcover. New. New. In shrink wrap. Looks like an interesting title!
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£79.82
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Super Chef: The Making of the Great Modern Restaurant Empires

by Rossant, Juliette

Condition
New
Published
2007-06-27
Binding
Paperback
ISBN
9781416568414
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1
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San Diego, California, USA
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Item Price
£94.74

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Free Press, 2007-06-27. Paperback. New. New. In shrink wrap. Looks like an interesting title!
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£94.74
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Super Chef: The Making of the Great Modern Restaurant Empires

by Rossant, Juliette

Condition
Used - Good
Binding
Hardcover
ISBN
9780743241717
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1
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Newport Coast, California, USA
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£30.77

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hardcover. Good. Access codes and supplements are not guaranteed with used items. May be an ex-library book.
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£30.77
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Super Chef: The Making of the Great Modern Restaurant Empires

by Juliette Rossant

Condition
New
Binding
Paperback / softback
ISBN
9781416568414
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1
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Southport, Merseyside, GBR
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£18.67

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Paperback / softback. New. Modern tales of culinary adventure offer insight into six master chefs who went beyond creating fabulous cuisine to build multinational food empires.
Item Price
£18.67
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Super Chef: The Making of the Great Modern Restaurant Empires

by Rossant, Juliette

Condition
Used - Good
Binding
Paperback
ISBN
9781416568414
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1
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Newport Coast, California, USA
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£37.96

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Paperback. Good. Access codes and supplements are not guaranteed with used items.
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£37.96
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Super Chef: The Making of the Great Modern Restaurant Empires

by Rossant, Juliette

Condition
New
Published
2007
Binding
Paperback
ISBN
9781416568414
Quantity Available
1
Seller
Exeter, Devon, GBR
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This seller has earned a 4 of 5 Stars rating from Biblio customers.
Item Price
£17.05

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Description:
Free Pr, 2007. Paperback. New. 256 pages. 8.75x6.00x0.75 inches.
Item Price
£17.05