Pure Flavor

by Dammeier, Kurt Beecher; Haddad, Laura Holmes

Kurt Beecher Dammeier is an entrepreneur and self-taught cook. Since opening Beecher’s Handmade Cheese in Seattle in 2003, Dammeier has quickly become known as an American cheese industry expert. In addition to Beecher’s, he owns four Pasta & Co gourmet retail shops and Bennett’s Pure Food Bistro on Mercer Island, Washington, where he lives with his wife and their three sons. Visit these establishments online at www. beechershandmadecheese.com,www.pastaco.com, and www.bennettsbistro.com. Laura Holmes Haddad a former caterer and cookbook editor, is a freelance food and wine writer. You can visit her at www.gourmetgrrl.com.

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Pure Flavor : 125 Fresh All-American Recipes from the Pacific Northwest

Pure Flavor : 125 Fresh All-American Recipes from the Pacific Northwest

by Kurt Beecher Dammeier; Laura Holmes Haddad

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Published
2007
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Hardcover
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9780307346421
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Potter/Ten Speed/Harmony/Rodale, 2007. Hardcover. Very Good. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.
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Pure Flavor: 125 Fresh All-American Recipes from the Pacific Northwest

by Dammeier, Kurt Beecher

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2007-07-31
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9780307346421
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Pure Flavor: 125 Fresh All-American Recipes from the Pacific Northwest

by Dammeier, Kurt Beecher; Haddad, Laura Holmes

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Pure Flavor: 125 Fresh All-American Recipes from the Pacific Northwest

by Dammeier, Kurt Beecher,Haddad, Laura Holmes

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Pure Flavor: 125 Fresh All-American Recipes from the Pacific Northwest

by Dammeier, Kurt Beecher

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First Edition
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2007-07-31
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Hardcover
ISBN
9780307346421
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by Dammeier, Kurt Beecher

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Pure Flavor: 125 Fresh All-American Recipes from the Pacific Northwest

by Dammeier, Kurt Beecher; Haddad, Laura Holmes

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2007-07-31
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Pure Flavor: 125 Fresh All-American Recipes from the Pacific Northwest

by Dammeier, Kurt Beecher/ Haddad, Laura Holmes

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2007
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9780307346421
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