Lebanese Mountain Cookery

Boston: David R. Godine, 1987. First Edition. Softcover. Octavo, 278 pages. In Good plus condition. Blue and green pictorial spine with black text. Covers have slight bending to corners and light edge and shelf wear. Textblock has large closed tear to page 38. Shelved ND-E. 1376601. FP New Rockville Stock.

David R. Godine Publisher, 1995. First Edition. Hardcover. Very Good. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.First edition; Sound binding; Clean, sturdy boards; Text free of markings; An exceptional copy, fit for any serious collector's library; Dust jacket housed in protective mylar; Stored and… Read more about this item

Boston: D. R. Godine. Very Good+ in Very Good+ dust jacket. 1987. Hardcover. 0879236183 . In VG+ DJ ; Tan cloth hardback. Tan cloth hardback. B&W illustrations. Glossary, index ; 4to (10.1 X 6.8 X 1.4 inches); 278 pages .

David R. Godine, Publisher, 1995-08-02. First Edition. hardcover. Used: Good.

Hardback. Very Good.

Boston: Godine, 1995. Paperback, 26 cm, 277 pp. Ills.: black and white illustrations door Jana Fothergill. In this lovely and personable cookbook, Mary Laird Mamady takes us back to the homeland of her grandmother-in-law, the highlands of Lebanon, where food is still prepared by families using recipes handed down from generation to generation. One of the glories of Middle… Read more about this item

UsedLikeNew The cover shows no damage or marks. .

UsedLikeNew The cover is like new! .

David R. Godine, Publisher, 1995-08-02. hardcover. Acceptable. 7x1x10.

Godine Publisher, David R. Used - Good. Used book that is in clean, average condition without any missing pages.

hardcover. Good. Access codes and supplements are not guaranteed with used items. May be an ex-library book.

paperback. Good. Access codes and supplements are not guaranteed with used items. May be an ex-library book.