Illustrated Library Of Cooking - Chicken

by Staff, Time-Life Books Editors; Culinary Arts Institute

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Illustrated Library Of Cooking - Chicken

Illustrated Library Of Cooking - Chicken

by Time-Life Books Editors / Culinary Arts Institute Staff

Condition
Used - Fine with No Dust Jacket as issued
Edition
First Edition
Published
1984
Binding
Hard Cover
ISBN
9780832608063
Quantity Available
1
Seller
KEENER BOOKS (Member IOBA)
Menomonee Falls, Wisconsin, USA
Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Item Price
£14.28

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Description:
Time-Life Books. Fine with No Dust Jacket as issued. 1984. First Edition. Hard Cover. 77 pages: 8.5 x 11 in.: 1.6: KB#001606: No Jacket as Issued. "Contains recipes by Michael Field, James Beard, and Allison Williams. Has decorated endpapers. " Scarce, Out Of Print, Book. .
Item Price
£14.28
Illustrated Library Of Cooking - Chicken
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Illustrated Library Of Cooking - Chicken

by Time-Life Books Editors / Culinary Arts Institute Staff

Condition
Used - Fine with No Dust Jacket as issued
Edition
First Edition
Published
1984
Binding
Hard Cover
ISBN
9780832608063
Quantity Available
1
Seller
KEENER BOOKS (Member IOBA)
Menomonee Falls, Wisconsin, USA
Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Item Price
£13.49

Show Details

Description:
Time-Life Books. Fine with No Dust Jacket as issued. 1984. First Edition. Hard Cover. 77 pages: 8.5 x 11 in.: 1.6: KB#001085: No Jacket as Issued. "Contains recipes by Michael Field, James Beard, and Allison Williams. Book has decorated endpapers. " Scarce, Out Of Print, Book. .
Item Price
£13.49