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The Origin of Food Habits

The Origin of Food Habits

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The Origin of Food Habits

by RENNER, H. D

  • Used
  • Very Good
  • Hardcover
Condition
Very Good/Good
Seller
Seller rating:
This seller has earned a 4 of 5 Stars rating from Biblio customers.
Seattle, Washington, United States
Item Price
£39.85
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About This Item

London: Faber & Faber, 1944. Second Impression. Hardcover with Dust Jacket. Very Good/Good. 8vo. Pp. 261. Appendix, index. Bound in black cloth, spine titles stamped in gilt. Spine ends lightly rubbed and faded. Blind-stamped bookplate on title. NYC bookseller tag on front endpaper. Dust jacket spine ends chipped, tape repairs recto, price clipped. Leaves crisp and bright on wartime paper. The publisher's dust jacket blurb announces Mr. Renner as "a new Brillat-Savarin" for this revolutionary and wide-ranging review of the topic, including sections on Psychology Versus Dietetics, Agriculture, Manufacturing, and Sociological and Historical Factors.
The copyright page states "This book is produced in complete conformity with the authorized economy regulations.

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Details

Bookseller
Long Brothers Fine and Rare Books, ABAA US (US)
Bookseller's Inventory #
5107
Title
The Origin of Food Habits
Author
RENNER, H. D
Format/Binding
Hardcover with Dust Jacket
Book Condition
Used - Very Good
Jacket Condition
Good
Quantity Available
1
Edition
Second Impression
Binding
Hardcover
Publisher
Faber & Faber
Place of Publication
London
Date Published
1944

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About the Seller

Long Brothers Fine and Rare Books, ABAA

Seller rating:
This seller has earned a 4 of 5 Stars rating from Biblio customers.
Biblio member since 2010
Seattle, Washington

About Long Brothers Fine and Rare Books, ABAA

Long Brothers Fine and Rare Books was established in 1996 as a natural progression of proprietor Jeffrey Long's historical and bibliophilic interests. We are located in West Seattle and can be visited by appointment only.

Glossary

Some terminology that may be used in this description includes:

Leaves
Very generally, "leaves" refers to the pages of a book, as in the common phrase, "loose-leaf pages." A leaf is a single sheet...
Recto
The page on the right side of a book, with the term Verso used to describe the page on the left side.
Bookplate
Highly sought after by some collectors, a book plate is an inscribed or decorative device that identifies the owner, or former...
Spine
The outer portion of a book which covers the actual binding. The spine usually faces outward when a book is placed on a shelf....
Gilt
The decorative application of gold or gold coloring to a portion of a book on the spine, edges of the text block, or an inlay in...
Jacket
Sometimes used as another term for dust jacket, a protective and often decorative wrapper, usually made of paper which wraps...
Crisp
A term often used to indicate a book's new-like condition. Indicates that the hinges are not loosened. A book described as crisp...
Copyright page
The page in a book that describes the lineage of that book, typically including the book's author, publisher, date of...
New
A new book is a book previously not circulated to a buyer. Although a new book is typically free of any faults or defects, "new"...
Price Clipped
When a book is described as price-clipped, it indicates that the portion of the dust jacket flap that has the publisher's...
Blurb
The blurb refers to the commentary that appears on the dust jacket flaps or the rear of the dustjacket. In the case of a...
Cloth
"Cloth-bound" generally refers to a hardcover book with cloth covering the outside of the book covers. The cloth is stretched...

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