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How To Cook Without A Book: Recipes and Techniques Every Cook Should Know by Heart

How To Cook Without A Book: Recipes and Techniques Every Cook Should Know by Heart

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How To Cook Without A Book: Recipes and Techniques Every Cook Should Know by Heart

by Pam Anderson

  • Used
  • Hardcover
Condition
Bien
ISBN 10
0767902793
ISBN 13
9780767902793
Seller
Seller rating:
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AJALVIR, Madrid, Spain
Item Price
£5.65
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About This Item

Broadway, 2000. Tapa Dura. Bien. Texto en inglés. Tapa dura con sobrecubierta de editorial ilustrada. Sin subrayados ni anotaciones. Buen estado de conservación. Pam Anderson grew up watching her parents and grandparents make dinner every night by simply taking the ingredients on hand and cooking them with the techniques they knew. Times have changed. Today we have an overwhelming array of ingredients and a fraction of the cooking time, but Anderson believes the secret to getting dinner on the table lies in the past. Gastronomía. Recetas. Cocina.

Synopsis

Pam Anderson is the former executive editor of Cook's Illustrated and author of the bestselling The Perfect Recipe: Getting It Right Every Time--Making Our Favorite Dishes the Absolute Best They Can Be .  She lives with her husband and their two daughters in New Hope, Pennsylvania, and makes dinner (almost) every night.

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Details

Bookseller
LIBROS TOBAL ES (ES)
Bookseller's Inventory #
114029
Title
How To Cook Without A Book: Recipes and Techniques Every Cook Should Know by Heart
Author
Pam Anderson
Format/Binding
Tapa Dura
Book Condition
Used - Bien
Quantity Available
1
Binding
Hardcover
ISBN 10
0767902793
ISBN 13
9780767902793
Publisher
Broadway
Place of Publication
Westminster, Maryland, U.s.a.
Date Published
2000

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About the Seller

LIBROS TOBAL

Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
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AJALVIR, Madrid

About LIBROS TOBAL

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