Home Sausage Making, 4th Edition

by Charles G Reavis, Evelyn Battaglia, Mary Reilly

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Home Sausage Making, 4th Edition: From Fresh and Cooked to Smoked, Dried, and Cured: 100 Specialty Recipes

by Reavis, Charles G.; Battaglia, Evelyn; Reilly, Mary [Contributor]

Condition
Used - Near Fine
Edition
4th Edition
Published
2017-08-21
Binding
Paperback
ISBN
9781612128696
Quantity Available
1
Seller
Asheville, North Carolina, USA
Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Item Price
£11.93

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Description:
Storey Publishing, LLC, 2017-08-21. 4th Edition. paperback. Near Fine. Paperback or Wraps. Not a library copy
Item Price
£11.93
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Home Sausage Making, 4th Edition: From Fresh and Cooked to Smoked, Dried, and Cured: 100 Specialty Recipes

by Reavis, Charles G.; Battaglia, Evelyn; Reilly, Mary [Contributor]

Condition
Like New
Published
2017-08-22
Binding
Hardcover
ISBN
9781612129853
Quantity Available
1
Seller
Fairfax Station, Virginia, USA
Seller rating:
This seller has earned a 2 of 5 Stars rating from Biblio customers.
Item Price
£19.43

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Description:
Storey Publishing, LLC, 2017-08-22. Hardcover. Like New.
Item Price
£19.43
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Home Sausage Making, 4th Edition: From Fresh and Cooked to Smoked, Dried, and Cured: 100 Specialty Recipes

by Reavis, Charles G.; Battaglia, Evelyn; Reilly, Mary [Contributor]

Condition
New
Published
2017-08-22
Binding
Hardcover
ISBN
9781612129853
Quantity Available
1
Seller
Fairfax Station, Virginia, USA
Seller rating:
This seller has earned a 2 of 5 Stars rating from Biblio customers.
Item Price
£18.26

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Description:
Storey Publishing, LLC, 2017-08-22. Hardcover. New.
Item Price
£18.26
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Home Sausage Making, 4th Edition: From Fresh and Cooked to Smoked, Dried, and Cured: 100 Specialty Recipes

by Reavis, Charles G.; Battaglia, Evelyn; Reilly, Mary [Contributor]

Condition
Like New
Published
2017-08-22
Binding
Paperback
ISBN
9781612128696
Quantity Available
1
Seller
Fairfax Station, Virginia, USA
Seller rating:
This seller has earned a 2 of 5 Stars rating from Biblio customers.
Item Price
£12.77

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Description:
Storey Publishing, LLC, 2017-08-22. Paperback. Like New.
Item Price
£12.77
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Home Sausage Making, 4th Edition: From Fresh and Cooked to Smoked, Dried, and Cured: 100 Specialty Recipes

by Reavis, Charles G.; Battaglia, Evelyn; Reilly, Mary [Contributor]

Condition
Used: Good
Published
2017-08-22
Binding
Paperback
ISBN
9781612128696
Quantity Available
1
Seller
HOUSTON, Texas, USA
Seller rating:
This seller has earned a 3 of 5 Stars rating from Biblio customers.
Item Price
£8.02

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Description:
Storey Publishing, LLC, 2017-08-22. Paperback. Used: Good.
Item Price
£8.02
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Home Sausage Making, 4th Edition: From Fresh and Cooked to Smoked, Dried, and Cured: 100 Specialty Recipes

by Reavis, Charles G.; Battaglia, Evelyn; Reilly, Mary [Contributor]

Condition
New
Published
2017-08-22
Binding
Paperback
ISBN
9781612128696
Quantity Available
1
Seller
Fairfax Station, Virginia, USA
Seller rating:
This seller has earned a 2 of 5 Stars rating from Biblio customers.
Item Price
£13.19

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Description:
Storey Publishing, LLC, 2017-08-22. Paperback. New.
Item Price
£13.19
No image available

Home Sausage Making, 4th Edition: From Fresh and Cooked to Smoked, Dried, and Cured: 100 Specialty Recipes

by Reavis, Charles G.; Battaglia, Evelyn; Reilly, Mary [Contributor]

Condition
Used: Good
Published
2017-08-22
Binding
Hardcover
ISBN
9781612129853
Quantity Available
1
Seller
HOUSTON, Texas, USA
Seller rating:
This seller has earned a 3 of 5 Stars rating from Biblio customers.
Item Price
£9.49

Show Details

Description:
Storey Publishing, LLC, 2017-08-22. Hardcover. Used: Good.
Item Price
£9.49