Curye On Inglysch

by Hieatt, Constance B

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Curye on Inglysch : English culinary manuscripts of the fourteenth century (including the Forme of cury)

Curye on Inglysch : English culinary manuscripts of the fourteenth century (including the Forme of cury)

by Hieatt, Constance B.

Condition
Used
Edition
Facsimile Edition
Published
1985
Binding
Hardcover
ISBN
9780197224090
Quantity Available
1
Seller
Galway, IRL
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This seller has earned a 5 of 5 Stars rating from Biblio customers.
Item Price
£185.59

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Description:
London ; New York : Published for the Early English Text Society by the Oxford University Press, 1985. Facsimile Edition. Hardcover. Near fine copy in the original gilt-blocked cloth. Slightest suggestion only of dust-dulling to the spine bands and panel edges. Remains particularly well-preserved overall; tight, bright, clean and strong. Physical description: vi, 224 pages, 1 unnumbered leaf of… Read more about this item
Item Price
£185.59
Curye on Inglysch: English Culinary Manuscripts of the Fourteenth Century (including the Forme of Cury (Early English Text Society Supplementary Series)
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Curye on Inglysch: English Culinary Manuscripts of the Fourteenth Century (including the Forme of Cury (Early English Text Society Supplementary Series)

by Constance B. Hieatt

Condition
Used - Good
Edition
1
Published
1985
Binding
Hardcover
ISBN
9780197224090
Quantity Available
1
Seller
Bellingham, Washington, USA
Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Item Price
£156.64

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Description:
Early English Text Society, 1985. 1. Hardcover. Good. Good+; Hardcover; Light overall wear to the covers with one minor blemish to the cloth covering near the bottom edge of the front cover; One small spot-mark to the top textblock, otherwise unblemished textblock edges; The endpapers and all text pages are clean and unmarked; The binding is excellent with… Read more about this item
Item Price
£156.64
Curye on Inglysch: English Culinary Manuscripts of the Fourteenth Century (Including the "Forme of Cury") (Early English Text Society/Supplementary Series)
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Curye on Inglysch: English Culinary Manuscripts of the Fourteenth Century (Including the "Forme of Cury") (Early English Text Society/Supplementary Series)

by Hieatt, Constance B. [Editor]; Butler, Sharon [Editor];

Condition
Used - Very Good
Edition
First Edition Thus
Published
1985-04-18
Binding
Hardcover
ISBN
9780197224090
Quantity Available
1
Seller
Chapel Hill, North Carolina, USA
Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Item Price
£77.54

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Description:
Oxford University Press, 1985-04-18. First Edition Thus. hardcover. Very Good. 5x0x8. Text is clean and unmarked, no highlighting, underlining or writing. Hard Cover. Brown cloth cover, gold lettering/ embossing, clean and bright, light edge/shelf wear. No jacket as issued. Binding is VG, solid, square. Photos are of actual book you will receive. 1985. Oxford University Press. Curye on… Read more about this item
Item Price
£77.54