Confectionery Science and Technology
by Hartel, Richard W
Available Copies
Confectionery Science and Technology
by Richard W. Hartel
- Condition
- New
- Binding
- Hard Cover
- ISBN
- 9783319617404
- Quantity Available
- 1
- Seller
-
Uxbridge, Greater London, GBR
- Item Price
-
£123.72
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Description:
Hard Cover. New. New Book; Fast Shipping from UK; Not signed; Not First Edition; The Confectionery Science and Technology. Item Price
£123.72
Confectionery Science and Technology
by Hartel, Richard W.
- Condition
- Used - Good
- Binding
- Hardcover
- ISBN
- 9783319617404
- Quantity Available
- 1
- Seller
-
Newport Coast, California, USA
- Item Price
-
£93.19
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Description:
hardcover. Good. Access codes and supplements are not guaranteed with used items. May be an ex-library book. Item Price
£93.19
Confectionery Science and Technology
by Hartel, Richard W. (Author)/ von Elbe, Joachim H. (Author)/ Hofberger, Randy (Author)
- Condition
- New
- Published
- 2017
- Binding
- Hardcover
- ISBN
- 9783319617404
- Quantity Available
- 1
- Seller
-
Exeter, Devon, GBR
- Item Price
-
£148.54
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Description:
Springer, 2017. Hardcover. New. 536 pages. 10.25x7.25x1.50 inches. Item Price
£148.54
Confectionery Science and Technology
by Hartel, Richard W.
- Condition
- Used - Good
- Binding
- Paperback
- ISBN
- 9783319871509
- Quantity Available
- 1
- Seller
-
Newport Coast, California, USA
- Item Price
-
£121.31
Show Details
Description:
paperback. Good. Access codes and supplements are not guaranteed with used items. May be an ex-library book. Item Price
£121.31
