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Wine Science: Principles and Applications (Food Science and Technology)

Wine Science: Principles and Applications (Food Science and Technology)

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Wine Science: Principles and Applications (Food Science and Technology)

by Jackson, Ronald S

  • New
  • Hardcover
Condition
New
ISBN 10
0123814685
ISBN 13
9780123814685
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About This Item

Academic Press, 2014-07-07. Hardcover. New. NEW TEXTBOOK, SHIPS WITH EMAILED TRACKING FROM USA

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Details

Bookseller
SGS Trading Inc US (US)
Bookseller's Inventory #
NOCT17-9780078140921-115
Title
Wine Science: Principles and Applications (Food Science and Technology)
Author
Jackson, Ronald S
Format/Binding
Hardcover
Book Condition
New
Quantity Available
2
ISBN 10
0123814685
ISBN 13
9780123814685
Publisher
Academic Press
Date Published
2014-07-07
X weight
85 oz

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SGS Trading Inc

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About the Seller

SGS Trading Inc

Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Biblio member since 2009
Franklin Lakes, New Jersey

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A new book is a book previously not circulated to a buyer. Although a new book is typically free of any faults or defects, "new"...
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