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Understanding Wine Technology: The Science of Wine Explained
by Bird, David
- Used
- Good
- Condition
- Good
- ISBN 10
- 1934259608
- ISBN 13
- 9781934259603
- Seller
-
Philadelphia, Pennsylvania, United States
2 Copies Available from This Seller
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About This Item
Board and Bench Publishing. Third Edition, Third edition. Good. Good. Ship within 24hrs. Satisfaction 100% guaranteed. APO/FPO addresses supported
Synopsis
"In association with The Wine Appreciation Guild, USA" Includes bibliographical references and index.
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Details
- Bookseller
- BooksRun (US)
- Bookseller's Inventory #
- 1934259608-11-1
- Title
- Understanding Wine Technology: The Science of Wine Explained
- Author
- Bird, David
- Book Condition
- Used - Good
- Quantity Available
- 2
- Edition
- Third Edition, Third edition
- Binding
- Paperback
- ISBN 10
- 1934259608
- ISBN 13
- 9781934259603
- Publisher
- Board and Bench Publishing
- Place of Publication
- U.s.a.
- This edition first published
- 2011-05
Terms of Sale
BooksRun
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About the Seller
BooksRun
Biblio member since 2016
Philadelphia, Pennsylvania
About BooksRun
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