Tortellini at Midnight: And Other Heirloom Family Recipes from Taranto to Turin to Tuscany by Davies, Emiko

Hardie Grant, March 2019. Hardcover. Good/No Jacket. No DJ, as issued. Wear to edges, some cpverm bumping. Book is just beginning to shake

Hardie Grant, 2019-03-19. Hardcover. New.

Hardie Grant, 2019-03-19. Hardcover. Like New.

Australia: Hardie Grant Books, 2019. (AUS) 1st printing. No markings, just a hint of rubing to corner tips, tiny bump tp lower edge of back cover, thus Near Fine; no dust jacket as published. Boards, 254pp, colour photos. Born in Australia to a Japanese mother and an Australian father, Davies fell in love with Florence in her 20s. She lives in Florence with her husband, |Marco and writes about food and travel for Food52. Recipes include Sugo di Carne di Nonna Lina; Bonet; Paste di Meliga; Scamorza alla Pizzaiola. (2.9 JM HOJ 303/2. 1st. Hardcover. Near Fine/No Dust Jacket. 4to - over 9¾" - 12".

This used hardbound book is in very good condition. The pages are clean and crisp. The pages have a deckled edge. The binding is tight. The boards are clean inside and out. The four corners are lightly bumped. The head and tail of the spine are bumped.

hardcover. Good. Access codes and supplements are not guaranteed with used items. May be an ex-library book.

Hardie Grant. New. Special order item direct from the distributor

Hardie Grant Books, 2019. Hardcover. New. 255 pages. 10.25x8.25x1.75 inches.