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Safety Evaluation of Certain Food Additives: Prepared by the Sixty-fifth Meeting of the Joint FAO/WHO Expert Committee on Food Additives (JECFA) (WHO Food Additives Series, 56)
by World Health Organization
- Used
- Good
- Paperback
- Condition
- Good
- ISBN 10
- 9241660562
- ISBN 13
- 9789241660563
- Seller
-
Newport Coast, California, United States
Payment Methods Accepted
About This Item
paperback. Good. Access codes and supplements are not guaranteed with used items. May be an ex-library book.
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Details
- Seller
- Bonita
(US)
- Seller's Inventory #
- 9241660562.G
- Title
- Safety Evaluation of Certain Food Additives: Prepared by the Sixty-fifth Meeting of the Joint FAO/WHO Expert Committee on Food Additives (JECFA) (WHO Food Additives Series, 56)
- Author
- World Health Organization
- Format/Binding
- Paperback
- Book Condition
- Used - Good
- Quantity Available
- 1
- ISBN 10
- 9241660562
- ISBN 13
- 9789241660563
- Publisher
- World Health Organization
- This edition first published
- 2006-12
Terms of Sale
Bonita
30 day return guarantee, with full refund including original shipping costs for up to 30 days after delivery if an item arrives misdescribed or damaged.