The Reach of a Chef: Professional Cooks in the Age of Celebrity
by Ruhlman, Michael
- New
- Paperback
- Condition
- New
- ISBN 10
- 0143112074
- ISBN 13
- 9780143112075
- Seller
-
Fairfax Station, Virginia, United States
777 Copies Available from This Seller
Payment Methods Accepted
About This Item
Synopsis
The author of The Soul of a Chef looks at the new role of the chef in contemporary culture For his previous explorations into the restaurant kitchen and the men and women who call it home, Michael Ruhlman has been described by Anthony Bourdain as ?the greatest living writer on the subject of chefs?and on the business of preparing food.? In The Reach of a Chef , Ruhlman examines the profound shift in American culture that has raised restaurant cooking to the level of performance art and the status of the chef to celebrity CEO. Bibliophiles and foodies alike will savor this intimate meeting with some of the most famous chefs in the kitchens of the hottest restaurants in the world.
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Details
- Bookseller
- Mediaoutletdeal1 (US)
- Bookseller's Inventory #
- 0143112074_new
- Title
- The Reach of a Chef: Professional Cooks in the Age of Celebrity
- Author
- Ruhlman, Michael
- Format/Binding
- Paperback
- Book Condition
- New
- Quantity Available
- 777
- ISBN 10
- 0143112074
- ISBN 13
- 9780143112075
- Publisher
- Penguin Books
- Place of Publication
- New York, New York, U.s.a.
- Date Published
- 2007-05-29
Terms of Sale
Mediaoutletdeal1
30 day return guarantee, with full refund including original shipping costs for up to 30 days after delivery if an item arrives misdescribed or damaged.
About the Seller
Glossary
Some terminology that may be used in this description includes:
- New
- A new book is a book previously not circulated to a buyer. Although a new book is typically free of any faults or defects, "new"...