Peter Reinhart's Artisan Breads Every Day
by Reinhart, Peter
- New
- Hardcover
- Condition
- New
- ISBN 10
- 1580089984
- ISBN 13
- 9781580089982
- Seller
-
Stamford, Connecticut, United States
Payment Methods Accepted
About This Item
Synopsis
PETER REINHART is a baking instructor and faculty member at Johnson and Wales University in Charlotte, North Carolina. He was the cofounder of Brother Juniper’s Bakery in Santa Rosa, California, and is the author of seven books on bread baking, including Crust and Crumb , the 2002 James Beard Cookbook of the Year and IACP Cookbook of the Year, The Bread Baker’s Apprentice , and the 2008 James Beard Award–winning Peter Reinhart’s Whole Grain Breads .
Reviews
(Log in or Create an Account first!)
Details
- Bookseller
- Griffin Books (US)
- Bookseller's Inventory #
- 115008
- Title
- Peter Reinhart's Artisan Breads Every Day
- Author
- Reinhart, Peter
- Format/Binding
- Hardcover
- Book Condition
- New
- Quantity Available
- 1
- ISBN 10
- 1580089984
- ISBN 13
- 9781580089982
- Publisher
- Ten Speed Press
- Place of Publication
- Berkeley
- Date Published
- 2009-10-26
- Size
- 8x0x10
- X weight
- 35 oz
Terms of Sale
Griffin Books
Return Policy: All items subject to prior sale. Returns are accepted with prior notification within 10 days of your receipt for items returned in the same condition.
About the Seller
Griffin Books
About Griffin Books
Glossary
Some terminology that may be used in this description includes: