THE NEW YORK TIMES MENU COOK BOOK
by Claiborne, Craig
- Used
- Very Good
- Hardcover
- Condition
- Very Good/No Dj
- Seller
-
Concord, California, United States
Payment Methods Accepted
About This Item
Harper and Row, NY, 1966, 1966. Hardcover. Very Good/No Dj. Bill Goldsmith. Small quarto, hardcover, near fine green boards. 729 pp. including index. Plus brief biography of author. Gives menus for breakfasts and brunch, luncheons, picnics, entertaining, holidays and more. Companion to the NY Times Cookbook.
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Details
- Bookseller
- bookwitch (US)
- Bookseller's Inventory #
- 15445c
- Title
- THE NEW YORK TIMES MENU COOK BOOK
- Author
- Claiborne, Craig
- Illustrator
- Bill Goldsmith
- Format/Binding
- Hardcover
- Book Condition
- Used - Very Good
- Jacket Condition
- No Dj
- Quantity Available
- 1
- Publisher
- Harper and Row, NY, 1966
- Date Published
- 1966
Terms of Sale
bookwitch
All books guaranteed for 30 days. Full refund if not entirely happy with product. There may be $5 re-stocking fee to be determined by me.
About the Seller
bookwitch
Biblio member since 2006
Concord, California
About bookwitch
Many rare and out of print books. Specialties cookbooks, childrens books, trading, textbooks, art, car repair, religion, signed books; over 30,000 books.
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