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The Making of a Chef: Mastering Heat at the Culinary Institute
by Michael Ruhlman
- Used
- near fine
- Paperback
- Condition
- Near Fine
- ISBN 10
- 0805061738
- ISBN 13
- 9780805061734
- Seller
-
Wellfleet, Massachusetts, United States
Payment Methods Accepted
About This Item
Holt Paperbacks, 1999. Book. Near Fine. Soft cover. Reprint. Clean and complete with no marks..
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Details
- Bookseller
- Wellfleet Books (US)
- Bookseller's Inventory #
- 014155
- Title
- The Making of a Chef: Mastering Heat at the Culinary Institute
- Author
- Michael Ruhlman
- Format/Binding
- Paperback
- Book Condition
- Used - Near Fine
- Edition
- Reprint
- ISBN 10
- 0805061738
- ISBN 13
- 9780805061734
- Publisher
- Holt Paperbacks
- Place of Publication
- U.s.a.
- Date Published
- 1999
Terms of Sale
Wellfleet Books
Books may be returned for 14 days with prior notice.
About the Seller
Wellfleet Books
Biblio member since 2005
Wellfleet, Massachusetts
About Wellfleet Books
WE BUY BOOKS - Single Volume or Entire Collection. Please email info@wellfleetbooks.com Wellfleet Books specializes in Cape Cod Books, Modern First Editions and Children\\\'s Books.
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