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Larousse Gastronomique
by Montagne, Prosper
- Used
- Good
- Hardcover
- Condition
- Good/Good
- ISBN 10
- 0600602354
- ISBN 13
- 9780600602354
- Seller
-
Gloucester, New South Wales, Australia
Payment Methods Accepted
About This Item
Hamlyn, 2001. Book. Good. Hardcover. Reprint. 200mm x 270mm. Jacket has moderate general wear and no tears. Minor specks to top edge of page-block and a couple of other minor marks to edges. Internally very clean. Some slackness in spine (typical of such a thick book) but all pages secure. No slipcase. Definitely good/good overall. 1360pp. HEAVY BOOK - NO INTERNATIONAL SHIPPING..
Synopsis
Larousse Gastronomique is an encyclopedia of gastronomy. The majority of the book is French cuisine with many French dishes, cooking techniques, and recipes featured. Many non-French dishes and ingredients are mentioned and, in later editions, these entries increased.
Reviews
On Dec 9 2016, a reader said:
the first printing was 1938 NOT 1961.
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Details
- Bookseller
- Lectioz Books (AU)
- Bookseller's Inventory #
- 026155
- Title
- Larousse Gastronomique
- Author
- Montagne, Prosper
- Format/Binding
- Hardcover
- Book Condition
- Used - Good
- Jacket Condition
- Good
- Edition
- Reprint
- ISBN 10
- 0600602354
- ISBN 13
- 9780600602354
- Publisher
- Hamlyn
- Place of Publication
- London
- Date Published
- 2001
- Size
- 200mm x 270mm
- Bookseller catalogs
- Classic Food and Drink;
Terms of Sale
Lectioz Books
30 day return guarantee, with full refund including shipping costs for up to 30 days after delivery if an item arrives misdescribed
About the Seller
Lectioz Books
Biblio member since 2009
Gloucester, New South Wales
About Lectioz Books
Welcome to Lectioz. We are an internet-based bookseller located in Gloucester, New South Wales, Australia.The majority of our inventory is non-fiction, with a bias towards the Arts - in all its forms. In addition we stock books on Australian History, Natural History, Transport, Exploration, Science and many other subjects
Glossary
Some terminology that may be used in this description includes:
- Jacket
- Sometimes used as another term for dust jacket, a protective and often decorative wrapper, usually made of paper which wraps...
- Spine
- The outer portion of a book which covers the actual binding. The spine usually faces outward when a book is placed on a shelf....
- Reprint
- Any printing of a book which follows the original edition. By definition, a reprint is not a first edition.
- Edges
- The collective of the top, fore and bottom edges of the text block of the book, being that part of the edges of the pages of a...