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Grilling and Barbecuing: Food and Fire in American Regional Cooking
by Caruso, Maren, Kelly, Denis
- Used
- Hardcover
- Condition
- Like New
- ISBN 10
- 158479237X
- ISBN 13
- 9781584792376
- Seller
-
Novato, California, United States
Payment Methods Accepted
About This Item
Harry N. Abrams, 2003-04-01. Hardcover. Like New. 0.8100 in x 10.5400 in x 9.4200 in. Signed by author on title page. No other marks in book. Appears unread.
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Details
- Bookseller
- Orca Knowledge Systems Inc.
(US)
- Bookseller's Inventory #
- mon0000016385
- Title
- Grilling and Barbecuing: Food and Fire in American Regional Cooking
- Author
- Caruso, Maren, Kelly, Denis
- Format/Binding
- Hardcover
- Book Condition
- New
- Quantity Available
- 1
- ISBN 10
- 158479237X
- ISBN 13
- 9781584792376
- Publisher
- Harry N. Abrams
- Place of Publication
- New York
- Date Published
- 2003-04-01
- Size
- 0.8100 in x 10.5400 in x 9.4200
- X weight
- 2.7400 lb
Terms of Sale
Orca Knowledge Systems Inc.
30 day return guarantee, with full refund including original shipping costs for up to 30 days after delivery if an item arrives misdescribed or damaged.
About the Seller
Orca Knowledge Systems Inc.
Biblio member since 2020
Novato, California
About Orca Knowledge Systems Inc.
Specialize in nonfiction, with emphais on hard to find science, astronomy, mathematics, sociology, physics, and psychology.
Glossary
Some terminology that may be used in this description includes:
- Title Page
- A page at the front of a book which may contain the title of the book, any subtitles, the authors, contributors, editors, the...
- New
- A new book is a book previously not circulated to a buyer. Although a new book is typically free of any faults or defects, "new"...