GMO Free: Exposing the Hazards of Biotechnology to Ensure the Integrity of Our Food Supply by Mae-Wan Ho, PhD, Lim Li Ching - 2004-06-01

UsedVeryGood. Never used! Moderate wear to corners/edges from shelving. Book has a small crease/tear on cover.

New.

Square One Publishers. Used - Very Good. Ships from the UK. Former library book; may include library markings. Used book that is in excellent condition. May show signs of wear or have minor defects.

Vital Health Pub, 2004. Paperback. New. 144 pages. 8.25x5.25x0.25 inches.

paperback. Good. Access codes and supplements are not guaranteed with used items.

ISBN: 9781890612375
Vital Health Publishing | 2004
Paperback | 152 pages 
The genetic engineering of food crops is an ecological hazard and health crisis that affects us all. Its consequences are global and potentially irrevocable. Yet the decision to use genetically modified organisms is currently being made for you by the government and major multinational corporations. To combat this practice, more than 600 scientists from 72 countries have called for a moratorium on the environmental release of GMOs. GMO Free is the most comprehensive resource available on the science behind this worldwide debate.
GMO Free takes a good look at the evidence scientists have compiled, and makes a powerful case for a worldwide ban on GMO crops, to make way for a shift to sustainable agriculture and organic farming. It's time to take the future of your food supply and environment into your own informed hands. GMO Free will give you the information you need to do so.

Square One, 2007-02-15. Paperback. New. New. In shrink wrap. Looks like an interesting title!