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The Gluten-free Gourmet bakes Bread; More Than 200 Wheat-free Recipes

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The Gluten-free Gourmet bakes Bread; More Than 200 Wheat-free Recipes

by Hagman, Bette

  • Used
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ISBN 10
0805060782
ISBN 13
9780805060782
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El Cerrito, California, United States
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About This Item

New York: Henry Holt and Company, 2000. xviii, 248p., stiff wrappers.

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Details

Bookseller
Hackenberg Booksellers ABAA US (US)
Bookseller's Inventory #
030943
Title
The Gluten-free Gourmet bakes Bread; More Than 200 Wheat-free Recipes
Author
Hagman, Bette
Book Condition
Used
Quantity Available
1
ISBN 10
0805060782
ISBN 13
9780805060782
Publisher
Henry Holt and Company
Place of Publication
New York
Date Published
2000
Keywords
Gluten-free Baking Cookbooks Cookery

Terms of Sale

Hackenberg Booksellers ABAA

Any book may be returned within five days of receipt.

About the Seller

Hackenberg Booksellers ABAA

Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Biblio member since 2005
El Cerrito, California

About Hackenberg Booksellers ABAA

25 years as specialists in o.p., scholarly, and rare books in nearly all subject areas, with about 55,000 carefully selected books in stock.

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Wrappers
The paper covering on the outside of a paperback. Also see the entry for pictorial wraps, color illustrated coverings for...

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