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French Colonial Cookery: A Cooks Tour of the French Speaking World by Burton, David - 2000-11-01

by Burton, David

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French Colonial Cookery: A Cooks Tour of the French Speaking World by Burton, David - 2000-11-01
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French Colonial Cookery: A Cooks Tour of the French Speaking World

by Burton, David

  • Used
  • Hardcover
Faber & Faber, 2000-11-01. Hardcover. Like New. 9x6x1. Dust jacket has light wear around the edges.
  • Bookseller Independent bookstores US (US)
  • Format/Binding Hardcover
  • Book Condition New Like New
  • Quantity Available 1
  • Binding Hardcover
  • ISBN 10 0571190243
  • ISBN 13 9780571190249
  • Publisher Faber & Faber
  • Date Published 2000-11-01
  • Size 9x6x1
  • X weight 17 oz
  • Size 9x6x1

We have 11 copies available starting at £5.71.

French Colonial Cookery: A Cooks Tour of the French Speaking World

French Colonial Cookery: A Cooks Tour of the French Speaking World

by Burton, David

  • Used
  • as new
  • Hardcover
Condition
New
Binding
Hardcover
ISBN 10 / ISBN 13
9780571190249 / 0571190243
Quantity Available
1
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Seattle, Washington, United States
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Faber & Faber, 2000. Hardcover. As New. Disclaimer:An apparently unread copy in perfect condition. Dust cover is intact; pages are clean and are not marred by notes or folds of any kind. At ThriftBooks, our motto is: Read More, Spend Less.Dust jacket quality is not guaranteed.
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French Colonial Cookery: A Cooks Tour of the French Speaking World
Stock Photo: Cover May Be Different

French Colonial Cookery: A Cooks Tour of the French Speaking World

by Burton, David

  • Used
  • Good
  • Hardcover
Condition
Used - Good
Binding
Hardcover
ISBN 10 / ISBN 13
9780571190249 / 0571190243
Quantity Available
1
Seller
Seattle, Washington, United States
Seller rating:
This seller has earned a 4 of 5 Stars rating from Biblio customers.
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£5.71
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Faber & Faber, 2000. Hardcover. Good. Missing dust jacket; Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.
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£5.71
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French Colonial Cookery: A Cooks Tour of the French Speaking World

French Colonial Cookery: A Cooks Tour of the French Speaking World

by Burton, David

  • Used
  • Good
  • Hardcover
Condition
Used - Good
Binding
Hardcover
ISBN 10 / ISBN 13
9780571190249 / 0571190243
Quantity Available
2
Seller
Seattle, Washington, United States
Seller rating:
This seller has earned a 4 of 5 Stars rating from Biblio customers.
Item Price
£5.71
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Description:
Faber & Faber, 2000. Hardcover. Good. Disclaimer:Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.
Item Price
£5.71
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French Colonial Cookery

French Colonial Cookery

by Burton, David

  • Used
  • Very Good
  • Hardcover
Condition
Used - Very Good
Binding
Hardcover
ISBN 10 / ISBN 13
9780571190249 / 0571190243
Quantity Available
2
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GORING BY SEA, West Sussex, United Kingdom
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Hardback. Very Good.
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French Colonial Cookery

French Colonial Cookery

by Burton, David

  • Used
  • Acceptable
  • Hardcover
Condition
Used - Acceptable
Binding
Hardcover
ISBN 10 / ISBN 13
9780571190249 / 0571190243
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1
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GORING BY SEA, West Sussex, United Kingdom
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Hardback. Acceptable.
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French Colonial Cookery: A Cook's Tour of the French-speaking World
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French Colonial Cookery: A Cook's Tour of the French-speaking World

by David Burton

  • Used
  • Very Good
  • Hardcover
  • first
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Used - Very Good
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Very Good
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First
Binding
Hardcover
ISBN 10 / ISBN 13
9780571190249 / 0571190243
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Reading, United Kingdom
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Faber and Faber, 2000. Book. Very Good. Hardcover. First. 4vo - over 7¾" - 9¾" Tall. 259 pages..
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French colonial cookery. A cook's tour of the French speaking wor ld.

French colonial cookery. A cook's tour of the French speaking wor ld.

by David Burton

  • Used
  • Good
  • Hardcover
Condition
Used - Good
Jacket Condition
Good
Binding
Hardcover
ISBN 10 / ISBN 13
9780571190249 / 0571190243
Quantity Available
1
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Wellington, Auckland, New Zealand
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Uk: Faber. Good. Hardcover. 2000. 259 pages. tidy ex library -d/j plastic protected .
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French Colonial Cookery: A Cooks Tour of the French Speaking World

French Colonial Cookery: A Cooks Tour of the French Speaking World

by Burton, David

  • Used
  • Fine
  • Hardcover
  • first
Condition
Used - Fine
Jacket Condition
Fine
Edition
First U.K. Edition 1st Printing
Binding
Hardcover
ISBN 10 / ISBN 13
9780571190249 / 0571190243
Quantity Available
1
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Moose Jaw, Saskatchewan, Canada
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Description:
London, England: Faber & Faber, 2000. First U.K. Edition 1st Printing. Hardcover. Fine/Fine. 8vo - over 7¾" - 9¾" tall. xx, 259pp w bibliography and index. One unpaginated section of color photos w captions. Dark blue boards w fine white lettering on spine. No wear to covers or spine. Binding square and sound. Photo illustrated DJ is clean and without wear, preserved in archival cover. Octavo
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£11.09
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French Colonial Cookery: A Cooks Tour of the French Speaking World
Stock Photo: Cover May Be Different

French Colonial Cookery: A Cooks Tour of the French Speaking World

by Burton, David

  • Used
  • Good
  • Hardcover
Condition
Used - Good
Binding
Hardcover
ISBN 10 / ISBN 13
9780571190249 / 0571190243
Quantity Available
1
Seller
Newport Coast, California, United States
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£32.67
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hardcover. Good. Access codes and supplements are not guaranteed with used items. May be an ex-library book.
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£32.67
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French Colonial Cookery: A Cooks Tour of the French Speaking World

French Colonial Cookery: A Cooks Tour of the French Speaking World

by Burton, David

  • Used
  • Very Good
  • Hardcover
  • first
Condition
Used - Very Good
Jacket Condition
Very Good
Edition
1st Edition
Binding
Hardcover
ISBN 10 / ISBN 13
9780571190249 / 0571190243
Quantity Available
1
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Cardiff, United Kingdom
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Description:
.: Faber & Faber, 2000. 1st Edition . Hardcover. Very Good/Very Good. 8vo - over 7¾ - 9¾" tall. With unclipped dust jacket. Light shelf wear to top front edge and small (0.5cm) tear to top rear edge. Birthday dedication to ffep otherwise clean. Slight fade to page edges. A fascinating exploration of the culinary interchange between French Colonies the world over. Mixing recipes and chronicle, it interweaves descriptions of indigenous dishes with a social history of their transformation by French Colonists and explores the enduring French legacy in contemporary cooking
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