The Founding Farmers Cookbook, Third Edition: 100 Recipes from the Restaurant Owned by American Family Farmers
by Martell, Nevin
- New
- Hardcover
- first
- Condition
- New
- ISBN 10
- 1524892092
- ISBN 13
- 9781524892098
- Seller
-
Argillite, Kentucky, United States
Item Price
£31.92£28.73
Payment Methods Accepted
About This Item
Kansas City, MO: Andrews McMeel, 2024. 1st Edition. Hardcover textured. New. First printing. Features: Price on Product. Physical Info: 1.13" H x 10.25" L x 8.24" W (2.39 lbs) 256 pages. Secure ship w/track #. Farmers, from one of America's most popular and sustainable restaurants--where everything is seen through the eyes of the farmer.
With origins in the nation's capital, Founding Farmers offers delicious food & drink made from scratch, with ingredients sourced primarily from American family farms, ranches, and fisheries. Now, you can use that same scratch-made, source matters philosophy at home. The Founding Farmers Cookbook contains more than 100 different food & drink recipes featuring traditional American dishes and Founding Farmers favorites, such as:
Yankee Pot Roast
Southern Pan-Fried Chicken and Waffles
Skillet Cornbread
Scratch-made sodas & sippers.
Best of all, they're easy to make, using ingredients grown right here in the United States and can be found at your local farmers' market or grocery store.
In addition to 100 recipes, The Founding Farmers Cookbook goes behind the scenes in their restaurants, showcasing art, everyday green practices, sustainably sourced coffee, and even an inside look at their very own Founding Spirits Distillery, located in the heart of the Founding Farmers & Distillers DC location.
A mission-driven restaurant company, American family farmers directly benefit when you buy this cookbook and dine in their restaurants. The Founding Farmers Cookbook is a must-have for anyone who wants to bring farm-inspired American food & drink to their own table.
With origins in the nation's capital, Founding Farmers offers delicious food & drink made from scratch, with ingredients sourced primarily from American family farms, ranches, and fisheries. Now, you can use that same scratch-made, source matters philosophy at home. The Founding Farmers Cookbook contains more than 100 different food & drink recipes featuring traditional American dishes and Founding Farmers favorites, such as:
Yankee Pot Roast
Southern Pan-Fried Chicken and Waffles
Skillet Cornbread
Scratch-made sodas & sippers.
Best of all, they're easy to make, using ingredients grown right here in the United States and can be found at your local farmers' market or grocery store.
In addition to 100 recipes, The Founding Farmers Cookbook goes behind the scenes in their restaurants, showcasing art, everyday green practices, sustainably sourced coffee, and even an inside look at their very own Founding Spirits Distillery, located in the heart of the Founding Farmers & Distillers DC location.
A mission-driven restaurant company, American family farmers directly benefit when you buy this cookbook and dine in their restaurants. The Founding Farmers Cookbook is a must-have for anyone who wants to bring farm-inspired American food & drink to their own table.
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Details
- Bookseller
- Blacks Bookshop (US)
- Bookseller's Inventory #
- 17064
- Title
- The Founding Farmers Cookbook, Third Edition: 100 Recipes from the Restaurant Owned by American Family Farmers
- Author
- Martell, Nevin
- Format/Binding
- Hardcover textured
- Book Condition
- New
- Quantity Available
- 1
- Edition
- 1st Edition
- Binding
- Hardcover
- ISBN 10
- 1524892092
- ISBN 13
- 9781524892098
- Publisher
- Andrews McMeel
- Place of Publication
- Kansas City, MO
- Date Published
- 2024
Terms of Sale
Blacks Bookshop
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About the Seller
Blacks Bookshop
Biblio member since 2021
Argillite, Kentucky
About Blacks Bookshop
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- New
- A new book is a book previously not circulated to a buyer. Although a new book is typically free of any faults or defects, "new"...