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Food in Chinese Culture: Antropological and Historical Perspectives

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Food in Chinese Culture: Antropological and Historical Perspectives

by Chang, K. C

  • Used
  • Good
  • Paperback
Condition
Good
ISBN 10
0300027591
ISBN 13
9780300027594
Seller
Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Albany, California, United States
Item Price
£43.50
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About This Item

Yale University Press, 1977. Book. Good. Soft cover. Clean unopened pages. Covers show general wear. Benefits the Friends of the Albany, Ca Library. .

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Details

Bookseller
Eve's Book Garden US (US)
Bookseller's Inventory #
042413
Title
Food in Chinese Culture: Antropological and Historical Perspectives
Author
Chang, K. C
Format/Binding
Paperback
Book Condition
Used - Good
ISBN 10
0300027591
ISBN 13
9780300027594
Publisher
Yale University Press
Place of Publication
New Haven
Date Published
1977
Bookseller catalogs
Friends of the Albany Library;

Terms of Sale

Eve's Book Garden

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About the Seller

Eve's Book Garden

Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Biblio member since 2011
Albany, California

About Eve's Book Garden

Eve's Book Garden offers fine art, gardening, and music books, and select academic, collectible and rare titles.

Glossary

Some terminology that may be used in this description includes:

Unopened
A state in which all or some of the pages of a book have not been separated from the adjacent pages, caused by a traditional...

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