Fat: An Appreciation of a Misunderstood Ingredient
by McLagan, Jennifer
- Used
- Condition
- Used - Acceptable
- ISBN 10
- 1580089356
- ISBN 13
- 9781580089357
- Seller
-
Victoria, British Columbia, Canada
Payment Methods Accepted
About This Item
Ten Speed Press. Used - Acceptable.
Synopsis
Jennifer McLagan has more than twenty-five years of experience in the food world. She has worked as a chef in London and Paris, as well as her native Australia. Her writing has appeared in many magazines, including Gourmet and Fine Cooking . McLagan’s previous book, Bones (2005), won a James Beard Award, a Gourmand World Cookbook Award, and was a finalist in the International Association of Culinary Professionals’ Cookbook Awards. She lives in Toronto.
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Details
- Bookseller
- Russell Books Ltd (CA)
- Bookseller's Inventory #
- FORT775792
- Title
- Fat: An Appreciation of a Misunderstood Ingredient
- Author
- McLagan, Jennifer
- Book Condition
- Used - Acceptable
- Quantity Available
- 1
- Binding
- Hardback
- ISBN 10
- 1580089356
- ISBN 13
- 9781580089357
- Publisher
- Ten Speed Press
- Place of Publication
- Berkeley
- This edition first published
- 2008-09-01
Terms of Sale
Russell Books Ltd
For further information - (250) 361-4447 (GST applied to all Canadian orders). Shipping prices are based on books weighing 2.2 LB, or 1 KG. Canadian and U.S. orders sent with Automated Package Tracking and delivery confirmation, where available. If your book order is heavy or over-sized, we may contact you regarding any extra shipping costs.
About the Seller
Russell Books Ltd
Biblio member since 2006
Victoria, British Columbia
About Russell Books Ltd
Family owned and operated since 1961. Located in Downtown Victoria selling new, used, and remainder titles in all categories. We also have an extensive selection of Journals, cards and calendars.
Glossary
Some terminology that may be used in this description includes:
- Acceptable
- A non-traditional book condition description that generally refers to a book in readable condition, although no standard exists...