ESSENTIALS OF SAFE FOOD MANAGEMENT
by NANCY RUE,
- New
- Paperback
- Condition
- New/New
- ISBN 10
- 0135321441
- ISBN 13
- 9780135321447
- Seller
-
New Delhi, India
5 Copies Available from This Seller
(You can add more at checkout.)
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About This Item
Prentice Hall, 1998. N/A. Paperback. New/New.
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Details
- Bookseller
- DELHI BOOK STORE (IN)
- Bookseller's Inventory #
- AME_9780135321447
- Title
- ESSENTIALS OF SAFE FOOD MANAGEMENT
- Author
- NANCY RUE,
- Format/Binding
- Paperback
- Book Condition
- New
- Jacket Condition
- New
- Quantity Available
- 5
- Edition
- N/A
- ISBN 10
- 0135321441
- ISBN 13
- 9780135321447
- Publisher
- Prentice Hall
- Date Published
- 1998
- Keywords
- FOOD SCIENCE ESSENTIALS OF SAFE FOOD MANAGEMENT
Terms of Sale
DELHI BOOK STORE
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About the Seller
DELHI BOOK STORE
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New Delhi
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