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Encyclopedia of Foods: A Guide to Healthy Nutrition

Encyclopedia of Foods: A Guide to Healthy Nutrition

Encyclopedia of Foods: A Guide to Healthy Nutrition
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Encyclopedia of Foods: A Guide to Healthy Nutrition

by Experts from Dole Food Company

  • Used
  • Hardcover
Condition
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ISBN 10
0122198034
ISBN 13
9780122198038
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Gilbertsville, Pennsylvania, United States
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About This Item

Encyclopedia of Foods: A Guide to Healthy Nutrition is a definitive resource for what to eat for maximum health as detailed by medical and nutritional experts. This book makes the connection between health, disease, and the food we eat. The Encyclopedia describes more than 140 foods, providing information on their history, nutrient content, and medical uses. The Encyclopedia also describes the "fit kitchen", including the latest in food safety, equipment and utensils for preparing fit foods, and ways to modify favorite recipes to ensure health and taste.

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Details

Bookseller
Janson Books US (US)
Bookseller's Inventory #
M0001
Title
Encyclopedia of Foods: A Guide to Healthy Nutrition
Author
Experts from Dole Food Company
Format/Binding
New
Book Condition
Used
Quantity Available
1
Edition
1st
Binding
Hardcover
ISBN 10
0122198034
ISBN 13
9780122198038
Publisher
Academic Press; 1st edition (December 13, 2001)
Place of Publication
St Louis, Missouri, U.s.a.
This edition first published
December 15, 2001

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Janson Books

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About the Seller

Janson Books

Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Biblio member since 2015
Gilbertsville, Pennsylvania

About Janson Books

Covers a broad range of fiction, biographies, general sciences with some concentration in a variety of biomedical and chemical science titles which reflect the owner's lifetime interests.

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