![No image available](https://d3525k1ryd2155.cloudfront.net/i/en20/no-book-image.png)
![No image available](https://d3525k1ryd2155.cloudfront.net/i/en20/no-book-image.png)
La Cuisine Legere Un Nouveau Mode De Cuisson Sain Et Savoureux
by Marianne Kaltenbach
- Used
- Paperback
- first
- Condition
- Very good. light shelf wear
- Seller
-
SANTA BARBARA, California, United States
Payment Methods Accepted
About This Item
Culinas. 1977. First edition.. Trade paperback. Very good. light shelf wear. Includes illustrations. .
Reviews
(Log in or Create an Account first!)
Details
- Bookseller
- Ponce a Time Books
(US)
- Bookseller's Inventory #
- Alibris.0072190
- Title
- La Cuisine Legere Un Nouveau Mode De Cuisson Sain Et Savoureux
- Author
- Marianne Kaltenbach
- Format/Binding
- Trade paperback
- Book Condition
- Used - Very good. light shelf wear
- Quantity Available
- 1
- Edition
- First edition.
- Binding
- Paperback
- Publisher
- Culinas
- Date Published
- 1977
- Keywords
- Includes illustrations.
Terms of Sale
Ponce a Time Books
30 day return guarantee, with full refund including original shipping costs for up to 30 days after delivery if an item arrives misdescribed or damaged.
About the Seller
Ponce a Time Books
Biblio member since 2014
SANTA BARBARA, California
About Ponce a Time Books
Ponce A Time Books is an 15,000 book Internet Only operation
Glossary
Some terminology that may be used in this description includes:
- First Edition
- In book collecting, the first edition is the earliest published form of a book. A book may have more than one first edition in...
- Trade Paperback
- Used to indicate any paperback book that is larger than a mass-market paperback and is often more similar in size to a hardcover...
- Shelf Wear
- Shelf wear (shelfwear) describes damage caused over time to a book by placing and removing a book from a shelf. This damage is...