Description:
Hardback. New. Traces the economic and historical forces that gave rise to very distinctive regional approaches to creating wine. This book includes chapters on Europe's cheap commodity wine industry; the markets for sherry, port, claret, and champagne; and, the wine industries in California, Australia, and Argentina.
Creating Wine : The Emergence of a World Industry, 1840-1914 by Simpson, James
by Simpson, James
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Creating Wine : The Emergence of a World Industry, 1840-1914
by Simpson, James
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Oxford University Press, Incorporated. Used - Very Good. Used book that is in excellent condition. May show signs of wear or have minor defects.
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- ISBN 10 0691136033
- ISBN 13 9780691136035
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Creating Wine: The Emergence of a World Industry, 1840-1914
by James Simpson
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Creating Wine – The Emergence of a World Industry, 1840–1914
by Simpson, James
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- Hardcover
- ISBN 10 / ISBN 13
- 9780691136035 / 0691136033
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Princeton Univ Pr, 2011. Hardcover. New. 1st edition. 360 pages. 9.84x5.91x0.59 inches.
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Creating Wine: The Emergence of a World Industry, 1840-1914 (The Princeton Economic History of the Western World, 36)
by Simpson, James
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hardcover. Good. Access codes and supplements are not guaranteed with used items. May be an ex-library book.
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