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Le Cordon Bleu Complete Cooking Techniques: The Indispensable Reference Demonstrates Over 700 Illustrated Techniques with 2,000 Photos and 200 Recipes

Le Cordon Bleu Complete Cooking Techniques: The Indispensable Reference Demonstrates Over 700 Illustrated Techniques with 2,000 Photos and 200 Recipes

Le Cordon Bleu Complete Cooking Techniques: The Indispensable Reference
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Le Cordon Bleu Complete Cooking Techniques: The Indispensable Reference Demonstrates Over 700 Illustrated Techniques with 2,000 Photos and 200 Recipes

by Jeni Wright

  • Used
  • Hardcover
Condition
Used:Good
ISBN 10
0688152066
ISBN 13
9780688152062
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About This Item

Wright, Jeni/ Treuille, Eric, 0000-00-00. First Edition. hardcover. Used:Good.

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Details

Bookseller
Ergodebooks US (US)
Bookseller's Inventory #
DADAX0688152066
Title
Le Cordon Bleu Complete Cooking Techniques: The Indispensable Reference Demonstrates Over 700 Illustrated Techniques with 2,000 Photos and 200 Recipes
Author
Jeni Wright
Format/Binding
Hardcover
Book Condition
Used:Good
Quantity Available
1
Edition
First Edition
ISBN 10
0688152066
ISBN 13
9780688152062
Publisher
Wright, Jeni/ Treuille, Eric
Place of Publication
New York
Date Published
0000-00-00

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Ergodebooks

Seller rating:
This seller has earned a 3 of 5 Stars rating from Biblio customers.
Biblio member since 2005
HOUSTON, Texas

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First Edition
In book collecting, the first edition is the earliest published form of a book. A book may have more than one first edition in...

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