Best of the Best from Michigan: Selected Recipes from Michigan's Favorite Cookbooks by Barbara Moseley; Editor-Gwen McKee - 1996-06

Quail Ridge Press, Incorporated, 1996. Plastic Comb. Very Good. Disclaimer:A copy that has been read, but remains in excellent condition. Pages are intact and are not marred by notes or highlighting, but may contain a neat previous owner name. The spine remains undamaged. At ThriftBooks, our motto is: Read More, Spend Less.Dust jacket quality is not guaranteed.

Quail Ridge Press, 1996. Paperback. Acceptable. Former library book; Readable copy. Pages may have considerable notes/highlighting. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.

Quail Ridge Press, Incorporated, 1996. Plastic Comb. Acceptable. Disclaimer:A readable copy. All pages are intact, and the cover is intact. Pages can include considerable notes-in pen or highlighter-but the notes cannot obscure the text. At ThriftBooks, our motto is: Read More, Spend Less.Dust jacket quality is not guaranteed.

Quail Ridge Press, Incorporated, 1996. Plastic Comb. Good. Disclaimer:Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.

Quail Ridge Pr.. 1996. vg-. Paperback. ISBN:0937552690 white plastic comb binding with orange lettering; 2-color divider ils; 2-color text; b/w decorations; navy covers with color photo on front; a bit of the lettering on spine is rubbed; gifter's inscription on 2nd page .

Brandon, MS: Quail Ridge Press. Near Fine. 1996. First Edition. Plastic comb binding. 288 pages. Best of the Best. From maple syrup springs to wild berry summers, pumpkin-squash falls to steamy soup winters, the bounty and beauty of the Michigan seasons are enjoyed from both sides of the kitchen window. Sixty-two of The Great Lake State's leading cookbooks have contributed their most popular recipes to create this remarkable collection. <P>Having the second largest variety of agricultural products of any state in the nation, Michigan just naturally cooks up an abundance of good recipes?and some creative ones, too! Deep-Dish Cherry Pie, Ship-to-Shore Shrimp, Growling Tummy Cookies, Spartichokes, Big Bear's Deep Woods Chili and Applesauce Bread Baked in a Jar are just a sampling of the 400 or so recipes included within these pages. <P>Best of the Best from Michigan is one of thirty volumes in Quail Ridge Press' acclaimed Best of the Best State… Read More

Reprint. Plastic comb binding. 286pp. includes Index. Illustrated by Tupper England. Tiny spot on fore edge of text block, laminate cover has light crinkling on rear fore edge. Well bound, contents clean.

loose_leaf. Good. Access codes and supplements are not guaranteed with used items. May be an ex-library book.

New. The item is Brand New!

Quail Ridge Pr, 1996-06-01. Plastic Comb. New. New. In shrink wrap. Looks like an interesting title!