Back to Protein: The Low Carb/No Carb Meat Cookbook
by Doyen, Barbara Hartsock
- Used
- Good
- Hardcover
- Condition
- Good
- ISBN 10
- 0871319128
- ISBN 13
- 9780871319128
- Seller
-
Memphis, Tennessee, United States
Payment Methods Accepted
About This Item
M. Evans & Company, 2000-06-06. Hardcover. Good. 6x1x9.
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Details
- Bookseller
- Gulf Coast Books (US)
- Bookseller's Inventory #
- 0871319128-3-25664928
- Title
- Back to Protein: The Low Carb/No Carb Meat Cookbook
- Author
- Doyen, Barbara Hartsock
- Format/Binding
- Hardcover
- Book Condition
- Used - Good
- Quantity Available
- 1
- ISBN 10
- 0871319128
- ISBN 13
- 9780871319128
- Publisher
- M. Evans & Company
- Place of Publication
- New York, New York, U.s.a.
- Date Published
- 2000-06-06
- Size
- 6x1x9
- X weight
- 19 oz
Terms of Sale
Gulf Coast Books
30 day return guarantee, with full refund including original shipping costs for up to 30 days after delivery if an item arrives misdescribed or damaged.
About the Seller
Gulf Coast Books
Biblio member since 2018
Memphis, Tennessee
About Gulf Coast Books
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