Description:
Houghton Mifflin Harcourt Publishing Company, 2003. Hardcover. Acceptable. Missing dust jacket; Readable copy. Pages may have considerable notes/highlighting. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.
Aquavit: And the New Scandinavian Cuisine by Samuelsson, Marcus - 2003
by Samuelsson, Marcus
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Aquavit: And the New Scandinavian Cuisine
by Samuelsson, Marcus
- Used
- as new
- Hardcover
Houghton Mifflin Harcourt, 2003. Hardcover. As New/Very Good. This large book is in As New condition and appears to have not had use. The dust jacket is in very good condition with bumps and scuffs.
- Bookseller Independent bookstores (US)
- Format/Binding Hardcover
- Book Condition New As New
- Jacket Condition Very Good
- Quantity Available 1
- Binding Hardcover
- ISBN 10 0618109412
- ISBN 13 9780618109418
- Publisher Houghton Mifflin Harcourt
- Date Published 2003
- Pages 302
We have 11 copies available starting at £6.57.
Aquavit : And the New Scandinavian Cuisine
by Marcus Samuelsson
- Used
- Acceptable
- Hardcover
- Condition
- Used - Acceptable
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780618109418 / 0618109412
- Quantity Available
- 2
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Seattle, Washington, United States
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Aquavit : And the New Scandinavian Cuisine
by Marcus Samuelsson
- Used
- Good
- Hardcover
- Condition
- Used - Good
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780618109418 / 0618109412
- Quantity Available
- 1
- Seller
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Seattle, Washington, United States
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£6.57FREE shipping to
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Description:
Houghton Mifflin Harcourt Publishing Company, 2003. Hardcover. Good. Missing dust jacket; Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.
Item Price
£6.57
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Aquavit : And the New Scandinavian Cuisine
by Marcus Samuelsson
- Used
- Good
- Hardcover
- Condition
- Used - Good
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780618109418 / 0618109412
- Quantity Available
- 1
- Seller
-
Seattle, Washington, United States
- Item Price
-
£6.57FREE shipping to
Show Details
Description:
Houghton Mifflin Harcourt Publishing Company, 2003. Hardcover. Good. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.
Item Price
£6.57
FREE shipping to
Stock Photo: Cover May Be Different
Aquavit : And the New Scandinavian Cuisine
by Samuelsson, Marcus
- Used
- Condition
- Used - Good
- ISBN 10 / ISBN 13
- 9780618109418 / 0618109412
- Quantity Available
- 1
- Seller
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Mishawaka, Indiana, United States
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£8.44FREE shipping to
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Houghton Mifflin Harcourt Publishing Company. Used - Good. Used book that is in clean, average condition without any missing pages.
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£8.44
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Aquavit: And the New Scandinavian Cuisine
by Samuelsson, Marcus
- Used
- Hardcover
- Condition
- Used: Good
- Edition
- 0
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780618109418 / 0618109412
- Quantity Available
- 1
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HOUSTON, Texas, United States
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Brand: Rux Martin/Houghton Mifflin Harcourt, 0000-00-00. hardcover. Used: Good.
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Aquavit And The New Scandinavian Cuisine
by Samuelsson, Marcus
- Used
- Hardcover
- first
- Condition
- Used - VG/VG Oversize. Faint Edgewear. DJ Lightly Edgeworn. Pages Clean, Binding Tight. DJ In Mylar Wrap. Pages: 302.
- Jacket Condition
- VG (See description)
- Edition
- 1st Printing
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780618109418 / 0618109412
- Quantity Available
- 1
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Vancouver, Washington, United States
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£19.78£10.99 shipping to
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New York: Houghton Mifflin. VG/VG Oversize. Faint Edgewear. DJ Lightly Edgeworn. Pages Clean, Binding Tight. DJ In Mylar Wrap. Pages: 302.. 2003. 1st Printing. Hardcover..
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Aquavit: And the New Scandinavian Cuisine
by Samuelsson, Marcus; Forward By Hakan Swann
- Used
- Fine
- Hardcover
- first
- Condition
- Used - Fine
- Jacket Condition
- Fine
- Edition
- First American Edition 1st Printing
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780618109418 / 0618109412
- Quantity Available
- 1
- Seller
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Pasadena, California, United States
- Item Price
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£28.48£7.00 shipping to
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Description:
Houghton Mifflin Harcourt, 2003. First American Edition 1st Printing. Hardcover. Fine/Fine. 302 Pp. Blue Boards. First American Printing. Fine In Fine Dust Jacket Priced $45.00. Samuelsson, An Ethiopian Orphan, Is The Youngest Chef To Ever Win Three Stars From The New York Times.
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Stock Photo: Cover May Be Different
AQUAVIT: And The New Scandinavian Cuiisine
by Marcus Samuelsson
- Used
- as new
- Hardcover
- first
- Condition
- New
- Jacket Condition
- As New
- Edition
- First Edition
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780618109418 / 0618109412
- Quantity Available
- 1
- Seller
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Prahran, Victoria, Australia
- Item Price
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£32.85£46.00 shipping to
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Description:
Houghton Mifflin Company, Boston, 2003. First Edition. Hardcover. As New/As New. inc. photos, index, minimal to none shelf wear, dj not price clipped, in protective cover, a very nice copy, as new, unread. Size: Quarto. 302 pages. Quantity Available: 1. Shipped Weight: 1-2 kilos. Category: Cooking; Scandinavian Cu; Modern Cooking. ISBN: 0618109412. ISBN/EAN: 9780618109418. Pictures of this item not already displayed here available upon request. Inventory No: 100206. . 9780618109418 This book is extra heavy, and will involve extra shipping charges outside of Australia. .
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£32.85
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Stock Photo: Cover May Be Different
Aquavit: And the New Scandinavian Cuisine
by Samuelsson, Marcus
- Used
- Hardcover
- Condition
- Used:Good
- Edition
- 0
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780618109418 / 0618109412
- Quantity Available
- 1
- Seller
-
HOUSTON, Texas, United States
- Item Price
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£58.93FREE shipping to
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Brand: Rux Martin/Houghton Mifflin Harcourt, 0000-00-00. hardcover. Used:Good.
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£58.93
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Aquavit & the new Scandinavian cuisine
by Samuelsson, Marcus
- Used
- Condition
- Used
- ISBN 10 / ISBN 13
- 9780618109418 / 0618109412
- Quantity Available
- 2
- Seller
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Melbourne, Victoria, Australia
- Item Price
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£42.71£39.95 shipping to
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Description:
Boston, MA USA: Houghton Mifflin Harcourt, 2003. Second-hand hardcover. Samuelsson, Marcus. Aquavit & the New Scandinavian Cuisine. (4th Imp) Houghton Mifflin & Co: Boston, MA USA 2003. 4to (260x285mm) pict dj, blue bds x,302pp. (preface by Hakan Swanh) VG/VG
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