Search Results: Titles starting with D from Books for Cooks

Berkeley, CA USA: Ten Speed Press, 2003. New Hardcover. Kodama, Dave 'D K' & Friedman, Bonnie. D K's Sushi Chronicles from Hawai'i: recipes from Sansei Seafood restaurant & sushi bar. Ten Speed Press: Berkeley, CA USA 2003. 4to oblong HC xii,244pp. (photography by John Mello) OUT OF PRINT

Berkeley, CA USA: Ten Speed Press, 2004. New Softcover. Kodama, Dave & Friedman, Bonnie. D K's Sushi Chronicles from Hawai'i: recipes from Sansei seafood restaurant & sushi bar. Ten Speed Press: Berkeley, CA, USA 2004. 4to SC 256pp

Gabriola Island: New Society Publishers, 2020. Second-hand softcover. Moody, John & Moody, Jessica. DIY Sourdough. (City Homegrown Life) New Society Publishers: Gabriola Island, BC Canada 2020. 4to (230x190mm) SC [10],93,[1]pp. VG/- cnr lightly bruised

New York: Skyhorse Publishing, 2011. Second-hand hardcover. Stark, Ivy & Pruess, Joanna. Dos Caminos Mexican Street Food: 120 authentic recipes to make at home. Skyhorse Publishing: New York, 2011. 4to (210x210mm) pict bds [6],282pp. (photography by Battman Studios) Near Fine

New York, USA: Bloomsbury, 2001. New Hardcover. Marchetto, Silvano. Da Silvano Cookbook: simple secrets from New York's favorite Italian restaurant. Bloomsbury: New York, USA 2001. 4to HC 204pp

London, UK: Bloomsbury, 2001. Second-hand hardcover. restaurant. Bloomsbury: London, UK 2001. 4to HC 204pp. VG/VG

New York, USA: Simon & Schuster, 1996. New Softcover. Flahive-Sobel, Cindi. Daily Bread: more than 50 irresistible recipes for low-fat & no-fat breads & muffins & other delicious, easy-to make treats. Simon & Schuster: New York, USA 1996. 8vo lg SC 140pp

Sydney, Australia: Lantern, 2006. Second-hand hardcover. Puttock, Tobie. Daily Italian. Lantern: Melbourne, Australia 2006. 4to oblong HC 200pp. (foreword by Jamie Oliver) VG/VG

London, UK: Macmillan, 1991. Second-hand hardcover. Brown, Lynda (ed). The Daily Telegraph Weekend Cookbook: recipes by the Telegraph cooks. Macmillan: London, UK 1991. 8vo lg HC 256pp VG/VG

Melbourne [ca.1923-9]: Swinburne Technical College. Second-hand softcover. Drake, Lucy (comp).Text book for Nurses' Cookery Certificate...: dainty dishes for children, invalids & convalescents. Swinburne Technical College; [Melbourne],[ca.1923-9]. (170x165mm) printed wrappers, 36,[4]pp. (rev & enlarged by Dorothy M Giles) VG/- DRAKE, [Miss] Lucy (compiled) [Miss Lucy Ann (1867-1923)] revised and enlarged by GILES, Dorothy M [Dorothy Marion (1896-1989)]. Text book for Nurses' Cookery Certificate required by the Royal Victorian Trained Nurses Association: dainty dishes for children, invalids & convalescents. [Melbourne] : Swinburne Technical College [1927]¹. First edition. Printed by "Reporter" Print, Box Hill. Advertisements for Vegemite, Davis Gelatine, Lifeguard Condensed Milk, Ovaltine and Stone-Age Whole-meal Flour. (170x165mm) printed grey stiff card wrappers, stapled and hand-sewn, 36,[4]pp. Wrappers faintly soiled, owner name in ink "A H Jones" to p.1; corners lightly bruised. Miss… Read More

Millers Point, Australia: Murdoch Books, 2008. New Hardcover. Kitchen, Leanne. The Dairy. Murdoch Books: Millers Point, Australia 2008. 4to (245x195mm) pict dj, pict bds 255,[1]pp. (photography by George Seper)

London, UK: Hachette Illustrated, 2004. New Softcover. Laurendon, Gilles & Laurendon, Laurence. Dairy Cookbook. Hachette Illustrated: London, UK 2004. 4to tall SC 160pp. OUT OF PRINT

Australian Society of Dairy Technology, 1966. Second-hand hardcover. Australian Society of Dairy Technology (ed). Dairy Factory Test Manual. Australian Society of Dairy Technology: Melbourne, Australia 1966. 8vo (215x140mm) HC blue cloth bds [6],82,[4]pp. VG-/- ex Kraft Foods library, usual markings

Sydney, Australia (nd): Advertiser Magazines. Second-hand softcover. Hayes, Joy (ed). The Dairy Farm Cookbook. Advertiser Magazines: Sydney, Australia (nd). 4to SC 104pp VG/-

Urbana, IL: University of Illinois, 1936. Second-hand softcover. Various (ed). Material Presented at the Dairy Manufactures Short Course 1936. Dept of Dairy Husbandry, University of Illinois: Urbana, IL 1936. 4to (275x215mm) SC (np) VG-/- wraps buckled ex Kraft Foods library, usual markings

London, UK: Prospect Books, 2018. New Softcover. Gothie, Sarah Conrad. Damsons: an ancient fruit in the modern kitchen. (The English Kitchen) Prospect Books: London, UK 2018. 8vo (190x135mm) SC 128pp.

Auckland, New Zealand: New Holland, 2001. Second-hand softcover. Biuso, Julie. Dancing on my Table: perspectives on life & food.

London, UK: BBC Books, 1998. Second-hand hardcover. BBC Good Food (ed). Dangerous Desserts: over 200 tried-and-tested recipes from BBC Good Food Magazine. BBC Books: London, UK 1998. 4to HC 176pp. VG/VG

Barcelona, Spain: Montagud Editores, 2004. New Hardcover. Garcia, Dani. Dani Garcia: tecnica y contrastes - obra esencial que define la trayectoria de Dani Garcia hasta la consecucion de la estrella Michelin en Marbella. Montagud Editores: Barcelona, Spain 2004. 4to oblong HC 284pp. Indent (In Spanish)

New York, USA: Rizzoli Books, 1997. New Hardcover. Orr, Daniel. Daniel Orr: Real Food: smart & simple meals & menus for entertaining. Rizzoli: New York, USA 1997. 4to HC 176pp OUT OF PRINT