Search Results: Authors starting with Q from Books for Cooks

Dublin, Ireland: Lilliput Press, 2010. New Hardcover. Quarton, Marjorie. Mary Cannon's Commonplace Book: an Irish kitchen in the 1700s. Lilliput Press: Dublin, Ireland 2010. 4to sm HC 157pp. (illustrations by Alice Bouilliez) Indent

New York, USA: Rizzoli Books, 2013. Second-hand hardcover. Quatrano, Anne. Summerland: recipes for celebrating with Southern hospitality. Rizzoli Books: New York, USA 2013. 4to HC 254pp. VG/VG

New York, USA: The Brandywine Press, 1978. Second-hand hardcover. Quayle, Eric. Old Cook Books: an illustrated history. [FIRST EDITION] The Brandywine Press: New York, USA 1978. 4to (285x220mm) HC 256pp. dj edges rubbed & faded; pastedowns toned

London, UK: Studio Vista, 1978. Second-hand hardcover. Quayle, Eric. Old Cook Books: an illustrated history. [FIRST EDITION - UK] Studio Vista: London, UK 1978. 4to (285x220mm) HC 256pp. (photography by Gabe Munro) VG/VG- dj rubbed, chipped & rep tears; light edgewear

Kansas City, MO USA: Andrews McMeel, 2007. New Softcover. Quessenberry, Sara & Schlosberg, Suzanne. The Good Neighbour Cookbook: 125 easy & delicious recipes... Andrews McMeel Publishing: Kansas City, MO USA 2011. 4to SC 196pp. OUT OF PRINT

London, UK: Hachette Illustrated, 2004. New Hardcover. Quevremont, Catherine. Tomatoes: with friends. Hachette Illustrated: London, UK 2004. 4to HC 64pp. OUT OF PRINT

Buenos Aires, Argentina: Libreria Hachette, 1979. Second-hand softcover. Queyrat, Enrique. Los Buenos Vinos Argentinos. (4th Ed) Libreria Hachette: Buenos Aires, Argentina 1979. 8vo (195x130mm) SC 245,[3]pp. (In Spanish) VG-/- wraps tiring

London, UK: National Maritime Museum, 2019. New Hardcover. Quinlan, Alexander & Mann, N E. Cookery for Seamen. (facsimile of 1894 Ed). National Maritime Museum: London, UK 2019. 12mo (155x110mm) HC Paper Dec Bds vii,[1],73,[3 advts]. (introduction by Stawell Heard)

New York: Stewart Tabori & Chang, 1986. Second-hand hardcover. Quintana, Patricia. The Taste of Mexico. (2nd Imp) Stewart, Tabori & Chang: New York, 1986. 4to (290x235mm) pict dj, beige, blindstamped cloth bds 303,[1]pp. (photography by Ignacio Urquiza) VG/VG

Berkeley: University of California Press, 2009. New Hardcover. Quinzio, Jeri. Of Sugar & Snow: a history of ice cream making (California Studies in Food & Culture 25). University of California Press: Berkeley, CA USA 2009. 4to (210x160mm) pict dj, qtr bnd cream cloth, xvi,279,[9]pp.

Sydney, Australia: New Holland, 2011. New Hardcover. Quirk, Steve. Jugs. New Holland: Sydney, Australia 2011. 4to HC 240pp.