Russian Cooking

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Russian Cooking Books & Ephemera

Apici Caeli De Re Coquinaria Libri Decem.

Apici Caeli De Re Coquinaria Libri Decem.

by Schuch, Chr, Theopil

Heidelberg: Heidelbergae, 1867. 202 pages. Novem codicum ope adiutus auxit, restituit, emendavit et correxit, variarum lectionum parte potissima ornavit, strictim et interim explanavit. Top edge gilt.. First Edition. Three-Quarter Leather. Good/No Jacket - as issued. 8vo - over 7¾" - 9¾" tall.
Item Price
£200.00
Country Inspirations Traditional Cooking a Guide to Delightful Home Style  Recipes & Gifts from Nature's Harvest

Country Inspirations Traditional Cooking a Guide to Delightful Home Style Recipes & Gifts from Nature's Harvest

NY: Shooting Star Press. Fine with No dust jacket as issued. 1995. Spiral Hardcovers. 1573352802. Size: 8 and 1/2 by 8 and 1/2 inches Hard Cover. Pages: 240 Condition: A fine copy of this classic cookbook; The contents of this vintage cookbook include Making Jams and Marmalades, Marking Chutneys and Pickles, Homemade Gifts, Cooking with cheese, Soups, and Starters, Party Dishes. This would make a very useful and welcome addition to any Kitchen. ; Photographs.LR 4 2&3
Item Price
$10.00
How to Make Jams, Jellies and Preserves At Home This is Home and Garden  Bulletin No. 56 from the U. S. Dept of Agriculture

How to Make Jams, Jellies and Preserves At Home This is Home and Garden Bulletin No. 56 from the U. S. Dept of Agriculture

by Us Dept Of Agriculture

Washington D. C.: US Dept Of Agriculture. Very Good with No dust jacket as issued. 1962. Second Printing. Pamphlet. Size: 6 by 9 inches Pages: 30 Condition: This vintage cooking pamphlet has light age-toning with two tiny repaired tears to the crease at the lower corner front cover. ; This vintage cookbook's contents include Four essential ingredients, Equipment, Containers, Making and Storing Jellied Fruit Products, Jellies, Jams, Conserves and Marmalades, Preserves, Questions, and Answers. bx 205
Item Price
$11.00
Cook and Housekeeper's Complete & Universal Dictionary

Cook and Housekeeper's Complete & Universal Dictionary

by Eaton, Mary Mrs

Bungay: L. & R. Childs, 1823. 495 pages. Including a system of modern cookery, in all its various branches, adapted for the use of private families: also a variety of original and valuable information relevant to Baking, Brewing, Carving, Cleaning, Collaring, Curing, Economy of bees, Economy of dairy, Economy of poultry, Family medicine, Gardening, Home-made wines, Pickling, Potting, Preserving, Rules of health.. Reprint. Full-Leather. Good/No Jacket - as issued. 8vo - over 7¾" -... Read more
Item Price
£350.00
The Diabetic's Healthy Exchange Cookbook

The Diabetic's Healthy Exchange Cookbook

by Lund, JoAnna M

New York: Perigee Books, 1996. First edition. Paperback. Near Fine. Healthy recipies for Diabetics and those wanting a lower suger intake. 303 pages includes index.
Item Price
$7.00
Grocer's Companion and Merchants Hand-Book

Grocer's Companion and Merchants Hand-Book

by No Author

Boston: New England Grocer Office, 1883. 240 pages, Green cloth with gilt title to front page. From Acid Phosphates to Yeast. Coloured frontispiece of Branch of Coffee Tree. Stamp of W. B. Furber, Groceries & Provisions, No. 17 Ingalls Street, Lynn, Mass, throughout, not affecting text.. First Edition. Hardback. Good/No Jacket - as issued. 8vo - over 7¾" - 9¾" tall.
Item Price
£50.00
A Guide to Cheeses of the World

A Guide to Cheeses of the World

by Various

Very light edge wear. 8vo - over 7¾" - 9¾" tall. Trade paperback
Item Price
$11.00
Sugar Free Desserts: Naturally Sweetened with Fruit & Juices

Sugar Free Desserts: Naturally Sweetened with Fruit & Juices

by Publications International

New York: Publications International, Inc, 1993. Hardcover. Very Good +. Dessert Cook Book using no artifical sweetners. Great for diabetics and those who are into natural dieting. 96 pages, 8 x 12 format. great photos. Color pictorial hardcover.
Item Price
$10.50
The Art of Serving Foor Attractively

The Art of Serving Foor Attractively

by Wenker, Mary Albert

Garden City, N. Y.: Doubleday & Company, 1951. Book Club (BCE/BOMC). Hard Cover. Very Good/very good. Very Good in Very Good jacket Nice book for the cook. 190 pages.
Item Price
$12.00
Meals for Two Cookbook

Meals for Two Cookbook

by Edited by Culinary arts Institute

Consolidated Books Publishers , Chicago, IL, 1965 First Edition 48 page vintage cookbook pamphlet. A good copy with small edge tears, light dust soiling . See Photos whbx 5
Item Price
$10.00