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The Art of Chinese Cooking

By Benedictin Sisters

Charles Tuttle, 1971. Soft Cover. Good+. Good+, spiral bound. 35th printing 1971. Heavily toned to covers and spine although still bright. Clean unmarked interior with pricing unclipped


Food for Fifty

By Sina Faye Fowler & Bessie Brooks West

John Wiley and Sons, 1945. Cloth. Very Good-/No Jacket. Second Edition. Red cloth with bright gilt to spine. Heavy edgewear. Previous owners name on ffep and light toning otherwise unmarked.


The Moosewood Cookbook
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The Moosewood Cookbook

By Mollie Katzen

Ten Speed Press, 1977. First Edition. Hard Cover. Good+/No Jacket. Good+ with clean, unmarked interior. Light spotting, edgewear and corners rubbed otherwise very good


The Back Porch Restaurant Cookbook

By Debbie Wells

Back Porch Restaurant, 1992. First Edition. Soft Cover. Very Good. Signed by author. VG, first. Crease to back cover otherwise fine.


The Talisman Italian Cook Book

By Ada Boni

Crown, 1966. Hard Cover. Good/No Jacket. Good with gift inscription on fep otherwise clean interior. Slightly shook and cracking noise at spine, small stain at bottom text edge


Carolyn Coggins Company Cookbook

By Carolyn Coggins

Hanover House, 1954. First Edition. Hard Cover. Fair/No Jacket. 1st Edition. Spotting and moderate wear at edges esp at spine. Clean, unmarked interior. Slightly shaken


Southern Cookbook

By Lillie Lustig

Culinary Arts Press, 1939. Soft Cover. Very Good/Very Good. VG with clean unmarked interior. Wooden cover "Fine Old Dixie Recipes spiral bound with stapled wraps. Spiral and boards in VG condition


Wine and Food Society''s Guide to German Cookery

By Hans Adam

Wine and Food Society, 1967. Hard Cover. Good/No Jacket. Signed by author on title page. Lightly toned but nice and tight


English Country House Cooking

By Fortune Stanley

Pall Mall, 1972. First Edition. Hard Cover. Good/Very Good. Gift inscription otherwise clean. Tight in vg DJ


The Charlottesville Collection, Recipes from Jefferson Country Vol 2
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The Charlottesville Collection, Recipes from Jefferson Country Vol 2

By June Oakley

Howell Press, 1999. First Edition. Hard Cover. As New/No Jacket. As New. Signed by author.


Cooking with Verjuice

By Maggie Beer

Viking, 2001. First Edition. Hard Cover. Fine/Fair. Fine with very light wear at edges. Clean, unmarked text


The Best of Near Eastern Cookery

By Ann Seranne

Doubleday, 1964. Hard Cover. Good/Good. Good with clean, unmarked text. DJ has light edgewear, unclipped. Hinges starting to crack and be exposed.


Practical Japanese Cooking
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Practical Japanese Cooking

By Shizuo Tsuji, Koichiro Hata

Kodansha International, 1986. First Edition. Hard Cover. Very Good/Very Good. Very good. First Edition. Clean unmarked text. Light edgewear to DJ, clipped


Cooking Capers

By Lutheran Church of the Newtons

Lutheran Church of the Newtons. Soft Cover. Good. Spiral bound, no date. Self published with hand written recipes and hand-written advertisements in back. White and red cover with illustrated culinary figures, french chef hat and an Aunt Jemima figure. Little illustrations throughout recipes. Previous owner's address label on inside cover


Nature''s First Law The Raw Food Diet
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Nature''s First Law The Raw Food Diet

By Arlin, Dini Wolfe

Maul Brothers, 1997. Soft Cover. Fine/No Jacket. Signed by Arlin and Wolfe on title page. Fine copy, 2nd printing


The Nut Cookbook

By Sylvia Price

1979. Soft Cover. Very Good. Spiral bound with clean unmarked text. Light edgewear


Cooking with Love

By Annie Guerrero

Anvil Publishing, 2001. Soft Cover. Very Good. Clean, unmarked interior. Store sticker to back cover


Out of Old Nova Scotia Kitchens

By Marie Nightingale

Pagurian Press, 1971. Hard Cover. Very Good/Fair. Vg with clean, unmarked text. DJ has heavy toning and spotting, chips at edges.


Chefs Can Save the World
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Chefs Can Save the World

By Jeremy Barlow

2013. Soft Cover. Very Good. Appears to be signed by author with inscription above signature "Savor the earth to save it" on title page. Clean, unmarked


The Little Cooks, Recipes from Around the World for Boys and Girls

By Eve Tharlet

Unicef. Soft Cover. Good. Good copy of this spiral bound cookbook with glossy pages. Light soiling and edgewear.


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