Search Results: Cookbooks from Old Scrolls Book Shop - Biblio

Salt Lake City, Utah: Gibbs Smith, 2002. Book. Fine. Paperback. Later printing.. Salt Lake City, Utah: Gibbs Smith, 2002. Later printing. Fine. Especially nice copy with additional clear cover on front and rear of this spiral bound book. Color illustrated card covers are very clean, unchipped, no wear. Recipes for brownies, bars, cookies, cakes and more, using a cake mix to speed you on your way to a yummy dessert. 128 pages..

Rockland, Maine: Courier-Gazette, Inc., 1967. Book. Illus. by Anna Parker, Illustrator. Near Fine. Soft cover. Clean unworn cookbook with black plastic comb binding (perfect shape) and illustrated card covers (no cipping, fading or wear). All pages are clean and bright - no names, writing or marks. Illustrated by Anna Parker. 187 pages with Index. .

New York: Penguin Press, 2007. Book. Fine. Hardcover. First Edition, First Printing.. Fine first edition, first printing in clean unclipped dust jacket. Clean orange boards with small gold decoration on cover, beige spine with gold lettering. No fading, bumping or wear. Binding is tight and square, hinges are sound - pages and edges are clean and bright. Clean endpapers - no names, writing or marks. Illustrated with photographs. 380 pages + "About the Author" and Illustration credits. Clean dust jacket is unchipped, no wear, no tears, not price clipped. Enclosed in new archival quality removable mylar cover. The colorful behind-the-scenes story of Alice Waters, Chez Panisse restaurant, and the food revolution that took root and flourished in Berkeley, California, and spread across the nation..

New York: Random House, 1969. Book. Very Good. Hardcover. Stated First printing.. Stated first printing in original dust jacket; it is missing the recorded introduction by Arlo Guthrie. Color illustrated cloth-covered boards are quite clean, have light corner/edge wear - no fraying. Binding is tight and square, hinges are sound. Photo illustrated endpapers are clean and unmarked. Illustrated title page; pages and text block edges are clean, with photo illustrations by Howell Conant and Benno Friedman (many in full color); stills from the United Artists motion picture "Alice's Restaurant", spice and herb charts by the Spice Islands Company; and drawings throughout by Alice May Brock. Rear paste-down has small paper remnant where recording was attached. 148 pages + "About the Author." Dust jacket is clean but has chips and tears, is price clipped; enclosed in new archival quality removable mylar cover..

Stewart, Tabori and Chang, 2003. Book. Fine. Hardcover. First Edition, First Printing.. Stewart, Tabori and Chang, 2003. First Edition, First Printing. Fine/Fine. First Edition, First Printing in clean unchipped dust jacket. Clean photo illustrated boards with no fading or wear. Binding is tight and square, pages and edges are clean and bright. Clean yellow-gold endpapers - no names, writing or bookplates. Illustrated with photographs by Andy Ryan. 335 pages with index. Clean dust jacket is unchipped, no tears, not price clipped (37.50/60.00 on front inside flap). Enclosed in new archival quality removable mylar cover. Wonderful tips on matching cheese and wine. Also included are profiles of 50 American cheesemakers and winemakers and 55 delectable recipes for dishes that usse cheese or feature cheese by itself. Organized with entertainment in mind, offering creative ideas for hors d'oeuvres, pizzas, picnics, desserts, and more..

New York: Morrow, 1987. Book. Illus. by Rudy Muller, Photographer. Fine. Hardcover. Stated First Edition.. New York: Morrow, 1987. Stated First edition. Fine/Very Good+. Stated First Edition (first printing, with full number line) in clean unchipped dust jacket. Clean unfaded red cloth boards with bright gold lettering on spine. No bumping or wear. Binding is tight and square, pages and edges are clean and bright. Clean endpapers - no names, writing or marks. Illustrated with beautiful full color photographs. 159 pages. Clean dust jacket is unchipped, one closed tear. Enclosed in new archival quality removable mylar cover. Pairing of food and wine for both simple meals and grand ones. Delicious, manageable meals, most often of no more than three courses, designed for home cooks..

New York: Morrow, 1987. Book. Illus. by Rudy Muller, Photographer. Fine. Hardcover. Stated First Edition.. Stated First edition. Fine/Very Good+. Stated First Edition (first printing, with full number line) in clean unchipped dust jacket. Clean red cloth boards with bright gold lettering on spine. No bumping or wear. Binding is tight and square, pages and edges are clean and bright. Clean endpapers - no names, writing or marks. Illustrated with beautiful full color photographs. 159 pages. Clean dust jacket is unchipped, two short closed edge tears. Enclosed in new archival quality removable mylar cover. Pairing of food and wine for both simple meals and grand ones. Delicious, manageable meals with recipes, most often of no more than three courses, designed for home cooks..

New York: Gotham Books, 2008. Book. Near Fine. Hardcover. First Edition, First Printing.. New York: Gotham Books, 2008. First Edition, First Printing. Near Fine/Fine. Clean book and dust jacket. Ivory boards with ivory spine, pink metallic lettering on spine. Binding is tight and square, hinges are sound. Pages and edges are clean and bright, with clean decorated endpapers - no names, writing or marks. Illustrated with black & white photographs. 307 pages with index. Clean dust jacket is unchipped, no wear, no tears, not price clipped; enclosed in new archival quality removable mylar cover. The remarkable life story of the woman who startd out teahing science in a small town in Italy, but ended up teaching America how to cook Italian..

Buffalo, NY: Western New York Committee for American Field Service, 1958. Book. Very Good. comb binding. Stated First printing.. Buffalo, NY: Western New York Committee for American Field Service, 1958. Stated First Printing. Very Good. Stated First Printing - December 1958. Plastic Size approx. 5-1/2" x 7-1/2". Covers are clean, pages are clean. No names, writing or marks. Comb binding has small edge piece missing toward bottom of spine, but still functional. Recipes from around the world, with table of conversions for measuring. 120 pages..

New York: E. P. Dutton, 1975. Book. Near Fine. Hardcover. Stated First Edition. Very clean hardcover stated first edition (and first printing with complete number line) in original dust jacket. Clean unfaded black boards with gold wheat design on cover, gold lettering on spine. No bumping or fraying. Binding is tight and square, hinges are sound. Clean orange endpapers. No names, writing or marks. 387 pages with Index. Clean dust jacket has a few short closed edge tears, light rubbing; enclosed in new archival quality removable mylar cover. A book which traces the culinary heritage of America and includes a personal treasury of more than 500 distinctive regional, traditional and contemporary recipes..

Donna Myer, 1977. Book. Very Good. Soft cover. Stated First Edition. Stated first edition. Clean softcover book with color photo-illustrated cover. No creasing, chipping or tears, slightest hint of edge wear. Binding is tight, pages and edges are clean. No names, writing or marks. Illustrated with drawings. 80 pages..

New York: William Morrow & Co, 1991. Book. Near Fine. Hardcover. First Edition.. Very clean hardcover book and dust jacket. cream-colored boards with deep red faux leather spine, gold lettering on spine. No bumping or wear. Binding is tight and square, hinges are sound. Pages and edges are clean with clean endpapers - no names, writing or marks. States "First Edition" with number line beginning with "2". 262 pages. Clean bright jacket is unchipped, no tears, enclosed in new archival quality removable mylar cover. 200 simple Italian recipes to serve as first courses, side dishes, or entire meals..

New Orleans, Louisiana: Carbery-Guste, 1979. Book. Near Fine. Hardcover. Revised Edition.. Stated "Revised American Edition" in clean unclipped dust jacket, with Centennial menu from 1940 laid in. Clean green cloth boards with gold lettering on cover and spine. No bumping or wear. Binding is tight and square, hinges are sound, pages and edges are clean. No names, writing or marks. Illustrated with over 50 original paintings, depicting kitchen scenes andproducts used to preparethese delicious New Orleans recipes. They were commissioned, especially for the book, by the author. The opening chapter is devoted to the fascinating history of the family and the restaurant (fifth generation restaurant), illustrated with historic photographs and portraits. Clean dust jacket is not price clipped, has chips at top spine edge extending slightly to top rear panel edge; several short closed edge tears; enclosed in new archival quality removable mylar cover. A collection of recipes from New… Read More

Garden City: Doubleday, 1949. Book. Very Good. Hardcover. Stated First Edition.. Stated First Edition in unclipped original dust jacket. Clean turquoise cloth boards with black lettering on spine. Tiny closed tear to cloth at upper spine edge. Binding is tight and square, hinges are sound. Pages are clean with clean endpapers - no names, writing or bookplates. More than 250 recipes tested by Florence Arfmann. 192 pages with index. Dust jacket has light soiling and edge chipping, not price clipped; enclosed in new archival quality removable mylar cover. History of cheeses, natural and processed, with hhundreds of ways to transform them into mouth-watering dishes..

Garden City, NY: Doubleday, 1950. Book. Very Good+. Hardcover. Stated First Edition.. Garden City, NY: Doubleday, 1950. Stated First Edition. Very Good+/fair to good. First Edition (so stated) in original dust jacket. Clean green and gray cloth boards with black lettering and small decorations on cover, black and red lettering on spine. Hint of light surface wear to corners. No fraying. Binding is tight & square, no cracking. Pages and edges are clean, with clean endpapers. No names, writing or marks, no underlining. Preface by the author. 304 pages with index. Dust jacket is not price clipped (2.95 on front inside flap), has some large edge chips, rubbing, faint stain to spine. Enclosed in new archival quality removable mylar cover. How to blend herbs and spices, many wonderful recipes using them, and the astonishing food value of herbs and spices (did you know that Paprika is far richer in Vitamin C than any of the citrus fruits?)..

New York: Hearst Books, 1982. Book. Fine. Hardcover. First Edition, First Printing.. Clean hardcover first edition in clean unclipped dust jacket. Very clean red pebbled boards with gold lettering on spine. No fading or wear. Binding is tight and square, hinges are sound, pages and edges are clean and bright. Clean endpapers. No names, writing or marks. Illustrated with drawings and beautiful full color photographs. 210 pages with index. Clean bright dust jacket is unchipped, no tears, not price clipped; slightest hint of wear at top spine edge; enclosed in new archival quality removable mylar cover. The perfect companion for the cook who wants to make every meal as appealing to the eye as it is to the palate--and every good cook know the importance of eye-appeal. More than 60 full-color photographs provide inspiration for presentations from Scandanavian canapes through nouvelle cuisines elegant simplicity to luscious, mouth-watering desserts., Precise, step-by-step instructions, accompanied by more… Read More

Fine : Thomas Nelson, 2013. Book. Fine. Hardcover. 1st Edition. Fine first edition, first printing in clean unclipped dust jacket. Clean rust brown paper-covered boards with gold lettering on spine. Binding is tight and square, hinges are sound, all pages and edges are clean. No names, writing or marks. Beautifully illustrated with color photographs of mouth-watering southern recipes. 280 pages. Clean bright jacket is unchipped, no tears; enclosed in new archival quality removable mylar cover..

San Sebastian, Spain: Mimo, 2017. Book. Illus. by Maider Nunez, Illustrator. Fine. Hardcover. 2nd Edition. Wonderful cookbook bound with three metal snap rings through beautiful wooden boards, decorative octopus on front board. All pages are clean - no names, writing or marks. Foreword by the founder of MIMO, Jon Warren. MIMO, a cooking school in San Sebastian, was featured in National Geographic as one of the ten best cookery schools in the world. 96 pages of fabulous recipes from the culinary capital of Spain, a region which boasts an incredible amount of Michelin stars and his home to a rich culinary tradition. .

Whitecap Books, 2000. Book. Near Fine. Paperback. First U.S. Edition.. Whitecap Books, 2000. First U.S. Edition. Near Fine. Clean large paperback book with removable protective plastic cover. No fading or wear. Binding is tight, pages and edges are clean and bright. No names, writing or marks. Illustrated throughout with full color photographs. Recipes and instructions for all types of barbeques, including gas, electric, wood or charcoal fired, brick, kettle and more. Instructions for building your own brick barbeque. Recipes for meats, fish, vegetables, with butters, marinades and sauces. 256 pages with index..

Silverdale, 2005. Book. Near Fine. Soft cover. Later printing large paperback edition. Color photo-illustrated cover is clean and unworn. Binding is tight, pages and edges are clean and bright. Previous owner name (that of a restaurant) neatly ink-stamped on half-title and title page. Illustrated with full color photographs by Georgia Glynn Smith. 159 pages with Index. Full of beautiful and delicious recipes to suit every outdoor occasion, with great tips on grilling, outdoor cooking..