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Dinners Ceremonious and Unceremonious and the Modern Methods of Serving Them

New York: Frederick A. Stokes Company, 1890. Apparent First Edition . Green Cloth. Very Good/No Jacket. 16mo - over 5¾" - 6¾" tall. Contains 80 pp. plus one ad in rear; this is a complete title in the "Good Form" Series by Stokes; one gathering of pages is starting to separate from the spine; a nice, clean, bright copy with little wear.


The Modern Housewife or A Menagere Comprising Nearly One Thousand Receipts ...

By Soyer, Alexis

New York: D. Appleton and Company, 1874. Reprint . Blue Cloth. Good Plus/No Jacket. 12mo - over 6¾" - 7¾" tall. Contains 364 pp., top and bottom of spine worn, 1.5" split to upper front joint. This was a very popular title by Soyer who in the 1850s helped Florence Nightingale transform the health of the British and French troops in the Crimean War.


Food and Cookery for the Sick and Convalescent

By Farmer, Fannie Merritt

Boston: Little, Brown and Company, 1905. Reprint . Decorated Green Cloth. Very Good/No Jacket. 8vo - over 7¾" - 9¾" tall. Contains 289 pp. plus ads, b&w illustrations, one plate detached but present, some sun fading on rear cover, minoe wear.