Description:
Sydney: Australian Consolidated Press Light Creasing on Front, Rear Covers; Front, Rear Covers Lightly Chipped. CONTENTS: Chocolate, Coffee and Carob; Nuts and Seeds; Shortbread; Meringues and Macaroons; Fruit; Cereals; Caramel and Butterscotch; Coconut; Savoury; Hints for Success; Glossary; Index. BRITISH & NORTH AMERICAN READERS: Please note that Australian cup and spoon measurement are metric. Conversion charts for cup and spoon measurements and oven temperatures appear on page 126. A glossary explaining unfamiliar terms and ingredients appears on page 125. EXCERPT: Home-made biscuits, cookies and slices have special appeal with their tempting aromas and flavours. Some of our sweet ones are splendidly rich; others simpler but no less delicious. There's a savoury section, as well, with lots of tasty bites to enjoy . . . Pamela Clark, Food Editor.. Reprint. Paperback. Fine. 4to - over 9¾" - 12" tall.
Search Results: Cooking - Desserts from Fully Booked
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Australian Women's Weekly Home Library Biscuits and Slices, The
by Blacker, Maryanne (Editor)
- Used
- Fine
- Paperback
- Condition
- Used - Fine
- Edition
- Reprint
- Binding
- Paperback
- ISBN 13
- 9780949128249
- ISBN 10
- 0949128244
- Quantity Available
- 1
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Oshawa, Ontario, Canada
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£14.90£12.59 shipping to USA
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