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Search Results: Cooking from edburynbooks

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Complete Book of Salads, The

by Marton, Beryl M.

  • Used
  • Hardcover
Condition
Used
Edition
2nd
Binding
Hardcover
Quantity Available
1
Seller
Nevada City, California, United States
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£2.41
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NY: Random House, 1969. 2nd. Hardcover/DJ. Fine unmarked copy in Very Good jacket. Versatile and irresistible recipes for your salad bowl. 6 x 8-1/2, 275 pp, index, glossary.
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£2.41
£3.97 shipping to USA
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Petersons Culinary Schools: where the art of cooking becomes a career

by Petersons

  • Used
  • Paperback
Condition
Used - Ex-lib; Oversize paperback; VG w library markings, title page missing, contents complete & unmarked.
Binding
Paperback
Quantity Available
1
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Nevada City, California, United States
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£8.03
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Princeton NJ: Petersons, 1998. Ex-lib; Oversize paperback; VG w library markings, title page missing, contents complete & unmarked.. The complete guide to US and international professional cooking schools and apprenticeships. 8 x 10, 299 pp, index, b/w & color photos. Despite flaws, an excellent copy.
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£8.03
£3.97 shipping to USA
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Recipes for Your Heart*s Delight: the Stanford Guide to Healthy Cooking (Second Edition)

by Clark, Mia

  • Used
  • Paperback
Condition
Used - Paperback in printed wraps, saddle-stapled; Fine unmarked.
Binding
Paperback
Quantity Available
1
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Nevada City, California, United States
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£4.02
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Stanford CA: Stanford Ctr for Research in Disease Prevention, 1989. Paperback in printed wraps, saddle-stapled; Fine unmarked.. Shows how good food can be without much salt or fat added to it. Mint copy of later edition. 6 x 9, 64 pp, index, b/w drawings. No ISBN.
Item Price
£4.02
£3.97 shipping to USA
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